Electrolux EI30GF55GB Complete Owner's Guide (English) - Page 7

Features

Page 7 highlights

Features 7 Oven features & options 1 3 2 4 5 6 1. Luxury-Lighting™ interior oven lights-pg 12 2. Control lock -pg 12 3. Standard cooking • Bake -pg 18 • Broil -pg 21-22 • Convection bake -pg 23 • Convection roast -pg 25-26 • Keep warm -pg 27 • Slow cook -pg 28 4. Specialized cooking • Dehydrate - pg 29 • Bread proof -pg 30 5. Favorite settings -pg 31 6. Clean -pg 43-44 7. Cooking time • Cook time -pg 19 • End time -pg 20 8. Rapid preheat -pg 17 9. Convection convert -pg 24 7 8 9 Minimum & maximum control settings Feature Min. temp Max. temp Bake Bread Proof Broil Conv Bake Conv Roast Keep Warm Slow Cook Dehydrate 170°F / 76°C Lo (85°F /30°C) 300°F / 148°C 300°F / 148°C 300°F / 148°C 150°F/66°C Lo (225°F /108°C) 100°F / 38°C 550°F / 288°C Hi (100°F / 38°C) 550°F / 288°C 550°F / 288°C 550°F / 288°C 190°F/88°C Hi (275°F / 135°C) 225°F / 108°C

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7
Oven features & options
1.
Luxury-Lighting™ interior oven lights-
pg
12
2.
Control lock -
pg
12
3.
Standard cooking
• Bake -
pg 18
• Broil -
pg 21-22
• Convection bake -
pg 23
• Convection roast -
pg 25-26
• Keep warm -
pg 27
• Slow cook -
pg 28
4.
Specialized cooking
• Dehydrate -
pg 29
• Bread proof
-
pg 30
5.
Favorite settings -
pg 31
6.
Clean -
pg 43-44
7.
Cooking time
• Cook time -
pg 19
• End time -
pg 20
8.
Rapid preheat -
pg 17
9.
Convection convert -
pg 24
Features
7
8
9
4
2
Minimum & maximum control settings
550°F / 288°C
Hi (100°F / 38°C)
550°F / 288°C
550°F / 288°C
550°F / 288°C
190°F/88°C
Hi (275°F / 135°C)
225°F / 108°C
170°F / 76°C
Lo (85°F /30°C)
300°F / 148°C
300°F / 148°C
300°F / 148°C
150°F/66°C
Lo (225°F /108°C)
100°F / 38°C
Feature
Min. temp
Max. temp
Bake
Bread Proof
Broil
Conv Bake
Conv Roast
Keep
Warm
Slow Cook
Dehydrate
3
1
5
6