Miele DGC 4084 XL ss Product Manual - Page 33
Menu Cooking 33, Select Steam - Menu cooking.
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Operation Menu Cooking You can select up to three ingredients, e.g. fish, rice and vegetables. The various components can be selected in any order. The combi-steam oven uses cooking duration for its calculations so that food with the longest cooking duration must be placed in the oven first. The Menu Cooking program uses steam only. Meat, for example, will not be browned. ^ Fill the water container and place it in the appliance. ^ Turn the appliance on using the "On/Off" button. ^ Select "Steam - Menu cooking". ^ Select the desired food. Depending on the type of food selected the display will prompt you to enter the size and how well done you would like the food. ^ Select or enter the values you want and confirm with "Continue". ^ Select "Add next ingredient". ^ Select the food you want and proceed in the same way as with the first ingredient. ^ Repeat the process for the third food type, if applicable. After "Start menu cooking" has been confirmed, the display will indicate what food item should be placed in the oven. At the end of the preheating phase, the display will show at what time the next food should be placed in the oven. When this time has elapsed, the food item will appear in the display indicating that you should put the food in now. This process will be repeated for the third food type, if applicable. You can also use the combi-steam oven to cook a menu using types of food which do not appear in the display list. See "Menu cooking" in the User instructions booklet for more information. 33