Samsung NQ70T5511DG/AA User Manual - Page 37

Using Bread Proof, Using Keep Warm, How to use Keep Warm

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CAUTION Always broil with the oven door closed. Use care when opening the door. Let hot air or steam escape before you remove food from or put food into the oven. Broiling recommendation guide The size, weight, thickness, starting temperature, and your doneness preference will affect broiling times. This guide is based on meats at refrigerator temperature. Always use a broiler pan and its grid when broiling. Always preheat the oven for 5 minutes before broiling. Food Rack Doneness Size Thickness Level positon Cooking time (min.) 1st side 2nd side Medium 9 patties 3/4" Hi 6 3:00 2:00 Hamburgers Medium 9 patties 1" Hi 6 3:20 2:20 Rare - 1" Hi 5 5:00 4:00 Beef steaks Medium - 1- 1 1/2" Hi 5 6:00-6:30 4:30-4:00 Well done - 1- 1 1/2" Lo 4 7:00-8:00 4:00-5:00 Chicken pieces Well done 4.5 lbs. 1/2-3/4" Lo Well done 2 lbs. 1/2-3/4" Lo 3 16:00-18:00 13:00-15:00 3 or 4 15:00-16:00 10:00-12:00 Pork chops Well done 1 lbs. 1" Lo 3 8:00-10:00 6:00-8:00 Fish fillets Well done - 1/4-1/2" Lo 3 or 4 7:00-8:00 4:00-5:00 Using Bread Proof Bread Proof provides an optimal temperature for the bread proofing process and therefore does not require a temperature adjustment. For the best results, always start the Bread Proof option with a cool oven. 1. Touch Bread Proof. 2. Touch START/SET. 3. Touch OVEN OFF at any time to turn off Bread Proof. NOTE Use rack position 3 for Bread Proof. Using Keep Warm Keep Warm will keep cooked food warm for serving up to 3 hours after cooking has finished. After 3 hours, the feature will shut off automatically. You can use the Keep Warm feature without any other cooking operations or you can set it to activate after a timed or delay timed cooking operation. You should not use this feature to reheat cold food. How to use Keep Warm 1. Touch Keep Warm. 2. Touch START/SET. 3. Touch OVEN OFF at any time to turn the feature off. How to set the oven to activate Keep Warm after a timed cooking 1. Set up the oven for Timed cooking. (Refer to the Timed Cooking section on page 33.) 2. Touch Keep Warm before touching START/SET to begin cooking. 3. Touch OVEN OFF at any time to turn the feature off. Oven (Lower Oven) NQ70R5510DG_AA_DG68-01148A-02_EN.indd 37 English 37 11/11/2019 5:51:10 PM

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English 37
Oven (Lower Oven)
CAUTION
Always broil with the oven door closed.
Use care when opening the door. Let hot air
or steam escape before you remove food
from or put food into the oven.
Broiling recommendation guide
The size, weight, thickness, starting temperature, and your doneness preference
will affect broiling times. This guide is based on meats at refrigerator temperature.
Always use a broiler pan and its grid when broiling. Always preheat the oven for
5 minutes before broiling.
Food
Doneness
Size
Thickness
Level
Rack
positon
Cooking time (min.)
1st side
2nd side
Hamburgers
Medium
9 patties
3/4"
Hi
6
3:00
2:00
Medium
9 patties
1"
Hi
6
3:20
2:20
Beef steaks
Rare
-
1"
Hi
5
5:00
4:00
Medium
-
1- 1 1/2"
Hi
5
6:00-6:30
4:30-4:00
Well done
-
1- 1 1/2"
Lo
4
7:00-8:00
4:00-5:00
Chicken
pieces
Well done
4.5 lbs.
1/2-3/4"
Lo
3
16:00-18:00
13:00-15:00
Well done
2 lbs.
1/2-3/4"
Lo
3 or 4
15:00-16:00
10:00-12:00
Pork chops
Well done
1 lbs.
1"
Lo
3
8:00-10:00
6:00-8:00
Fish fillets
Well done
-
1/4-1/2"
Lo
3 or 4
7:00-8:00
4:00-5:00
Using Bread Proof
Bread Proof provides an optimal temperature for the bread proofing process and
therefore does not require a temperature adjustment.
For the best results, always start the Bread Proof option with a cool oven.
1.
Touch
Bread Proof
.
2.
Touch
START/SET
.
3.
Touch
OVEN OFF
at any time to turn off Bread Proof.
NOTE
Use rack position 3 for Bread Proof.
Using Keep Warm
Keep Warm will keep cooked food warm for serving up to 3 hours after cooking
has finished.
After 3 hours, the feature will shut off automatically. You can use the Keep Warm
feature without any other cooking operations or you can set it to activate after a
timed or delay timed cooking operation.
You should not use this feature to reheat cold food.
How to use Keep Warm
1.
Touch
Keep Warm
.
2.
Touch
START/SET
.
3.
Touch
OVEN OFF
at any time to turn the feature off.
How to set the oven to activate Keep Warm after a timed cooking
1.
Set up the oven for
Timed cooking
.
(Refer to the
Timed Cooking
section on page
33
.)
2.
Touch
Keep Warm
before touching
START/SET
to begin cooking.
3.
Touch
OVEN OFF
at any time to turn the feature off.
NQ70R5510DG_AA_DG68-01148A-02_EN.indd
37
11/11/2019
5:51:10 PM