Cuisinart FRC-800 FRC-800 Manual - Page 20

Zucchini Couscous The White Rice function makes light and fluffy couscous. Mediterranean flavors are at the forefront of this dish and go well with steamed fish. Setting: White Makes about 10 cups 4 cooker cups plain or whole wheat couscous (not instant) 3 cups water ½ teaspoon sea salt, divided 21⁄3 cups chopped zucchini (about 2 small to medium zucchini) ¼ cup chopped fresh mint 2 teaspoons fresh lemon zest 1⁄3 cup chopped fresh parsley ¼ teaspoon freshly ground black pepper 1⁄3 cup extra virgin olive oil Put the couscous, water and a pinch of salt in the cooking pot of the Cuisinart® Rice Plus™ MultiCooker. Select the White Rice function and press Start. Once the audible tone has sounded to indicate the end of cooking, open the lid and add the remaining ingredients; toss to combine. Adjust seasonings and serve immediately. Nutritional information per serving (based on 1 cup): Calories 270 (27% from fat) • carb. 42g • pro. 7g • fat 8g • sat. fat 1g • chol. 0mg • sod. 125mg • calc. 24mg • fiber 3g Hard Rice Tomato, Mozzarella and Basil Rice Salad Setting: Hard Makes about 10 cups 3 cooker cups long-grain white rice water (to the 3-cup white rice marking in cooking pot) ¼ cup extra virgin olive oil ½ cup thinly sliced fresh basil (chiffonade) 4 cups halved grape tomatoes 1 pound fresh mozzarella, cubed (about 3 cups cubed) ¾ teaspoon sea salt ½ teaspoon freshly ground black pepper Put the rice and water in the cooking pot of the Cuisinart® Rice Plus™ Multi-Cooker. Select the Hard Rice function and press Start. Once the audible tone has sounded to indicate the end of cooking, open the lid and add the remaining ingredients; toss to combine. Adjust seasonings and serve immediately. Nutritional information per serving (based on 1 cup): Calories 340 (43% from fat) • carb. 37g • pro. 12g • fat 16g • sat. fat 7g • chol. 35mg • sod. 190mg • calc. 29mg • fiber 1g 20