Oster 5838 French - Page 72
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UPC - 034264044159
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Index 0:OO (display message 33 A altitude, effect on baking 27 B Bake setting description 15 recipes 66 baking pan 2. 9.11.17. 20, 22. 31 baking problems, troubleshooting . . . . 34 Basic setting description 14 recipes 37 breadmaker problems. troubleshooting . .34 button Crust Color 9.13.17 Select 12 start/stop 10.14 Timer Set 13 C cleaning baklng pan 3 1 generai 3 0 kneading blade 31 Crust Color button 9.13. 17 E FEE (display message 3 3 EXPRESSBAKF~ (58 minutes) breadmaker flour, using for 18 description 15 recipes 4 9 salt. using In 18 tips and hints 18 using 1 6 yeast. fast rising for 18.20 EXPRESSEIAKEtM (80 minutes) breadmaker flour, using for I8 description 15 recipes 5 2 salt. using in 18 tips and hints 18 using 16 yeast, fast rising for 18.20 E iour 4.18.26 French setting description F. 14 ,recibes 4 3 G glazes. recipes 68 D Delay Timer 13.17.23 Display description 13 information. understanding 33 messages 3 3 0:00 3 3 E:tx 3 3 tl:tltl 33 L:LL 3 3 Dough/Pasta setting description 15 recipes 59 doughball. consistency of 26 i-l Wtlti (display message 33 heating element 30 hints and tips. breadmaking 2 5 I ingredients 5 dry 5.2 6 flour 18.26 fresh, using 26 ordertoadd 5.26 SON 8.18 wet 5,18.26 yeast 5.8.18.26 070