Philips HD9230 Recipe Booklet - Page 15
Feta Triangles
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Appetizers Feta Triangles ACTIVE: 20 MIN | TOTAL: 30 MIN | SERVES: 5 1 egg yolk 4 ounces feta cheese 2 tablespoons flat-leafed parsley, finely chopped 1 scallion, finely chopped 2 sheets of frozen filo pastry, defrosted 2 tablespoons olive oil Ground black pepper to taste 1. Beat the egg yolk in a bowl and mix in the feta, parsley and scallion; season with pepper to taste. Cut each sheet of filo dough into three strips. Scoop a full teaspoon of the feta mixture on the underside of a strip of pastry. Fold the tip of the pastry over the filling to form a triangle, folding the strip in a zigzag manner until the filling is wrapped in a triangle. Repeat until all the filo and feta has been used. 2. Preheat the Airfryer to 390°F. Brush the filo with a little oil and place three triangles in the cooking basket. Slide the basket into the Airfryer and cook for 3 minutes. Change temperature to 360°F and then cook 2 minutes until golden brown. Repeat the process with the remaining feta triangles and serve. 15 15