Philips HD9230 Recipe Booklet - Page 29
Cod Fish Nuggets
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Kids Meals Cod Fish Nuggets ACTIVE: 15 MIN | TOTAL: 35 MIN | SERVES: 4 1 pound cod FOR THE BREADING 2 tablespoons olive oil 1 cup all-purpose flour 2 eggs, beaten ¾ cup panko breadcrumbs 1 pinch salt 1. Preheat the Airfryer to 390°F. Cut the cod e into strips approximately 1-inch by 2.5-inches in length. In a food processor, blend the panko breadcrumbs, olive oil and salt to a fine crumb. In three separate bowls, set aside panko mixture, eggs and flour. 2. Place each piece of cod into the flour, then the eggs and then the breadcrumbs. Press the fish firmly into breadcrumbs to ensure that they adhere to the fish. Shake off any excess breadcrumbs. Add half of the cod nuggets to the cooking basket, cooking each batch for 8-10 minutes or until golden brown. 2299