Thermador PCG486GD User Manual - Page 19
Care and Maintenance
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Section 5: CARE AND MAINTENANCE Care and Maintenance CAUTION Avoid cleaning any part of the cooktop while it is hot. Do not clean any removable part of the cooktop in a self-cleaning oven. ABOUT THESE RECOMMENDATIONS • Always start by selecting the mildest cleaner according to the kind of soil and the material soiled. To prevent marring the stainless steel finish, always apply the cleaners in the direction of the polish lines. Rinse and dry immediately to avoid water marks. • Use clean applicators, i.e. soft cloths, sponges, paper towels, soap-filled pads, for cleaning and scouring. • The use of brand names in these recommendations is intended only to indicate a type of cleaner. This does not constitute an endorsement. The omission of any brand name cleaner does not imply its inadequacy. • The brands listed are suggested as examples of a type of cleaner, such as non-abrasive, mild abrasive, powder, creme, etc. Use all products in accordance with the manufacturer's instructions. COOKTOP CLEANING RECOMMENDATIONS Cooktop Part / Material Suggested Cleaners Important Reminders Brass Burner Base And Cast Iron Cap Burner Base Burner Cap • Hot sudsy water; rinse and dry thoroughly. • Mild Abrasive Cleansers: Bon Ami®, Cameo® aluminum and stainless steel cleaner, Wright's® all purpose brass polish. • Liquid cleaners: Kleen King®. • Stiff nylon bristle tooth brush to clean port openings. • After cleaning, re-assemble the burner cap to the burner base correctly. Make sure the cap is completely seated when positioned on the base. • Do not scratch or gouge the port features of the brass burner base. Control Knobs / Metal Bezels / Chrome • Hot sudsy water; rinse and dry immediately. • Do not soak knobs. • Do not force knobs onto wrong valve shaft. 17
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