Thermador PCG486GD User Manual - Page 3

Introduction - conversion kit

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INTRODUCTION IMPORTANT All Cooktops having less than 12" (305 mm) horizontal clearance between combustible materials and the back edge of the Cooktop must be installed with a Thermador Low Back Backguard. If more than 12" (305 mm) horizontal clearance exists, a Thermador Island Trim may be used instead of the backguard. Before using the Cooktop, insure that it is equipped with the appropriate Low Back Backguard or Island Trim. Refer to the Installation Instructions accompanying this appliance for more information. Cooktops are shipped by the factory to operate on natural gas. Verify that the type of gas being used at the installation site matches the type of gas used by the appliance. If the location/job site requires a conversion from one type of gas to another, contact the dealer where the unit was purchased or contact Thermador. The field conversion kit for this series of Professional cooktops is Thermador Model PALPKITHC. Field conversion must be done by qualified service personnel only. Table of Contents Introduction 1 Gas Type Verification 1 SECTION ONE: General Safety Instructions Electrical Requirement and Grounding Instructions ...... 2 Safety Precautions 3 - 4 SECTION TWO: Before You Begin Before Using Your Cooktop for the First Time 5 SECTION THREE: Description Model & Parts Identification - PCG 48 6 Model & Parts Identification - PCG 36 6 Model & Parts Identification - PCG 30 6 SECTION FOUR: Using the Cooktop Sealed Burners 7 ExtraLow® Burners 8 Electronic Igniter 9 Burner Cap Placement 9 Flame Setting Guidelines 10 Cookware Recommendations 11 Specialty Cookware 12 Surface Burner Cooking Recommendations . 13 - 14 Using the Griddle 15 - 16 Griddle Cooking Recommendations 16 SECTION FIVE: Care and Maintenance Cooktop Cleaning Recommendations 17 - 19 SECTION SIX: Before Calling For Service Do-It-Yourself Maintenance 20 Before Calling For Service 21 Data Rating Plate 21 Warranty 22-23 CAUTION When connecting the unit to propane gas, make certain the propane gas tank is equipped with its own high-pressure regulator in addition to the pressure regulator supplied with the range. The pressure of the gas supplied to the appliance regulator must not exceed 14" (34.9 millibars) water column. TESTED IN ACCORDANCE WITH ANSI Z21.1, The STANDARD FOR HOUSEHOLD COOKING GAS APPLIANCES. IN CANADA TESTED IN ACCORDANCE WITH CAN/ CGA 1.1 - M81, STANDARD for DOMESTIC GAS RANGES. Check your local building codes for the proper method of installation. In the absence of local codes, this unit should be installed in accordance with the National Fuel Gas Code No. Z223.1 / NFPA 54 current issue and the National Electrical Code ANSI/NFPA No. 70 current issue or the Can - B149 Installation Codes for Gas Burning Appliances and C22.1 Canadian Electrical Code Part 1. It is the responsibility of the owner and the installer to determine if additional requirements apply in specific installations. 1

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Table of Contents
Introduction
..................................................................
1
Gas Type Verification
..................................................
1
SECTION ONE:
General Safety Instructions
Electrical Requirement and Grounding Instructions
......
2
Safety Precautions
...................................................
3 – 4
SECTION TWO:
Before You Begin
Before Using Your Cooktop for the First Time
...............
5
SECTION THREE:
Description
Model & Parts Identification – PCG 48
.....................
6
Model & Parts Identification – PCG 36
.....................
6
Model & Parts Identification – PCG 30
.....................
6
SECTION FOUR:
Using the Cooktop
Sealed Burners
............................................................
7
ExtraLow
®
Burners
......................................................
8
Electronic Igniter
..........................................................
9
Burner Cap Placement
................................................
9
Flame Setting Guidelines
.........................................
10
Cookware Recommendations
..................................
11
Specialty Cookware
..................................................
12
Surface Burner Cooking Recommendations .13 – 14
Using the Griddle
..............................................
15 – 16
Griddle Cooking Recommendations
.......................
16
SECTION FIVE:
Care and Maintenance
Cooktop
Cleaning Recommendations
.................
17 – 19
SECTION SIX:
Before Calling For Service
Do-It-Yourself Maintenance
.....................................
20
Before Calling For Service
.......................................
21
Data Rating Plate
......................................................
21
Warranty
...............................................................
22-23
INTRODUCTION
CAUTION
When connecting the unit to propane gas, make
certain the propane gas tank is equipped with
its own high-pressure regulator in addition to
the pressure regulator supplied with the range.
The pressure of the gas supplied to the appli-
ance regulator must not exceed 14" (34.9 milli-
bars) water column.
TESTED IN ACCORDANCE WITH ANSI
Z21.1, The STANDARD FOR HOUSEHOLD
COOKING GAS APPLIANCES. IN CANADA
TESTED IN ACCORDANCE WITH CAN/
CGA 1.1 - M81, STANDARD for DOMESTIC
GAS RANGES.
Check your local building codes for the proper
method of installation. In the absence of local
codes, this unit should be installed in accordance
with the National Fuel Gas Code No.
Z223.1 /
NFPA 54
current issue and the National
Electrical Code ANSI/NFPA No. 70 current issue
or the Can - B149 Installation Codes for Gas
Burning Appliances and C22.1 Canadian
Electrical Code Part 1.
It is the responsibility of the owner and the
installer to determine if additional requirements
apply in specific installations.
1
Cooktops are shipped by the factory to operate on
natural gas. Verify that the type of gas being used at
the installation site matches the type of gas used by
the appliance.
If the location/job site requires a conversion from
one type of gas to another, contact the dealer where
the unit was purchased or contact Thermador. The
field conversion kit for this series of Professional
cooktops is Thermador Model PALPKITHC. Field
conversion must be done by qualified service
personnel only.
IMPORTANT
All Cooktops having less than 12" (305 mm)
horizontal clearance between combustible ma-
terials and the back edge of the Cooktop must
be installed with a Thermador Low Back Back-
guard. If more than 12" (305 mm) horizontal
clearance exists, a Thermador Island Trim may
be used instead of the backguard. Before using
the Cooktop, insure that it is equipped with the
appropriate Low Back Backguard or Island Trim.
Refer to the Installation Instructions accompa-
nying this appliance for more information.