Viking VMOC206SS Use and Care Manual - Page 10
About Utensils And Coverings
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ABOUT UTENSILS AND COVERINGS It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully in your new convection microwave oven. The chart below will help you decide what utensils and coverings should be used in each mode. UTENSILS AND COVERINGS Aluminum foil MICROWAVE ONLY CONVECTION BROIL, SLOW COOK YES. Small flat pieces of aluminum foil placed smoothly on food can be used to shield areas from cooking or defrosting too quickly. Keep foil at least 1 inch from walls of oven. YES. For shielding HIGH MIX/ ROAST LOW MIX/BAKE YES. For shielding Aluminum containers YES. Can be used if 3/4 filled with food. Keep 1 inch away from walls and do not cover with foil. YES. BroilNo cover YES. Can be used if 3/4 filled with food. Keep 1 inch away from walls and do not cover with foil. Browning YES. Do not exceed NO NO dish recommended preheating time. Follow manufacturer's directions. Glass YES. Excellent ceramic (Pyroceram®) YES. Excellent YES. Excellent Glass, heatresistant YES. Excellent. Overturned pie plate necessary for popping popcorn. YES. Excellent YES. Excellent Glass, non- NO heat-resistant NO NO Lids, glass YES YES. BroilNo cover YES. 9
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