Cuisinart FPC-100 User Manual - Page 15
Food Processor, Manual Controls, Functions And Presets
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FOOD PROCESSOR MANUAL CONTROLS On the left-hand side of your screen, you will find the manual buttons for the food processor functions. HIGH and LOW Speed Buttons Pressing the HIGH or LOW buttons allows the machine to run until the HIGH or LOW button - or the START/STOP button - is pressed again to turn the food processor off. 1. Press the HIGH or LOW button to start processing. Time will count up by the second in time display. 2. Pause or stop operation by pressing HIGH or LOW button again, or pressing the START/STOP button on the opposite side of the screen. 3. To restart, press HIGH or LOW once more. PULSE Button The PULSE button allows the machine to run only while the button is being pressed. This provides more precise control of both duration and frequency of processing. Unless otherwise specified, one pulse should be about two seconds. When using the PULSE button, the screen will display a count of how many pulses you have done. With the Work Bowl and Food Processor Lid properly in place and ingredients in the bowl, press and release the PULSE button repeatedly until the consistency you want is reached. The number of pulses will count up in display. FOOD PROCESSOR FUNCTIONS AND PRESETS Scroll through Home Screen to select FOOD PROCESSOR; press ENTER. The following functions will appear on screen. Scroll through the functions and press ENTER to select. When you select a function, a preset SPEED will appear on screen. You may use the preset or adjust if necessary. The required accessories for each function will also be displayed. Chop/Blend Use for chopping/blending tasks like mincing, emulsifying, and combining ingredients for soups, sauces, chili and more. Slice Use for all slicing tasks. The adjustable slicing disc slices foods from 1 (thinnest) to 7 (thickest), for scalloped potatoes, fruit and vegetable trays, and burger fixings. Shred Use the reversible shredding disc - one side for fine, one side for coarse - to shred a variety of cheeses, vegetables for salads and slaws. Dice Use the Dicing Kit to create perfect little cubes of fruits, vegetables and more. Ideal for soups, salads and garnishes. See Dicing Kit Assembly instructions on page 14. Purée Use this function to make puréed soups and smooth purées of fresh and cooked fruits and vegetables. This setting is also ideal for homemade baby food. Dough Knead yeast doughs for bread, pizza and dinner rolls. Faster and easier than kneading by hand. Whisk Whip up voluminous meringues and velvety smooth cream toppings. PREPPING 15