LG LSEL6331F Owners Manual - Page 37

Recommended Baking and Roasting Guide, Rack and Pan Placement, Baking Rack Guide

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Broiler pan (sold separately) CAUTION • Do not use a broiler pan without a grid. • Do not cover the grid with aluminum foil. • Position food (fat side up) on the grid. Recommended Baking and Roasting Guide Baking results will be better if baking pans are centered in the oven as much as possible. If cooking on multiple racks, place the oven racks in the positions shown. Multiple-rack cooking saves time and energy. Whenever possible, cook foods requiring the same cooking temperature together in one oven. Rack and Pan Placement Multiple rack baking Rack (Position 2) Rack (Position 5) Single rack baking Rack (Position 4) OPERATION 37 Baking Rack Guide Food Cakes Cookies Pizza Pastry Crust Breads Desserts Custards Soufflés Casserole Layer cakes Bundt cakes Angel food cake Sugar cookies Chocolate chips Brownies Fresh Frozen From scratch Refrigerated Biscuit, canned Biscuit, from scratch Muffins Fruit crisps and cobblers, from scratch Pies, from scratch, 2crust fruit Cheesecake, crème brulée Sweet or savory Frozen lasagna Rack position 4 3 3 4 4 4 3 3 or 2 4 4 3 3 5 4 4 2 2 3 Roasting Rack Guide Beef Pork Poultry Food Rare Rib Medium Well done Boneless rib, top sirloin Rare Medium Well done Beef Rare tenderloin Medium Rib Bone-in, sirloin Ham, cooked Whole chicken Chicken pieces Turkey Rack position 2 2 2 2 2 2 2 2 2 2 2 2 2 2 ENGLISH

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37
OPERATION
ENGLISH
CAUTION
Do not use a broiler pan without a grid.
Do not cover the grid with aluminum foil.
Position food (fat side up) on the grid.
Recommended Baking and
Roasting Guide
Baking results will be better if baking pans are
centered in the oven as much as possible. If
cooking on multiple racks, place the oven racks in
the positions shown.
Multiple-rack cooking saves time and energy.
Whenever possible, cook foods requiring the same
cooking temperature together in one oven.
Rack and Pan Placement
Baking Rack Guide
Roasting Rack Guide
Broiler pan (sold separately)
Multiple rack baking
Rack (Position 2)
Rack (Position 5)
Single rack baking
Rack (Position 4)
Food
Rack
position
Cakes
Layer cakes
Bundt cakes
Angel food cake
4
3
3
Cookies
Sugar cookies
Chocolate chips
Brownies
4
4
4
Pizza
Fresh
Frozen
3
3 or 2
Pastry
Crust
From scratch
Refrigerated
4
4
Breads
Biscuit, canned
Biscuit, from scratch
Muffins
3
3
5
Desserts
Fruit crisps and
cobblers, from scratch
Pies, from scratch, 2-
crust fruit
4
4
Custards
Cheesecake, crème
brulée
2
Soufflés
Sweet or savory
2
Casserole
Frozen lasagna
3
Food
Rack
position
Beef
Rib
Rare
Medium
Well done
2
2
2
Boneless
rib, top
sirloin
Rare
Medium
Well done
2
2
2
Beef
tenderloin
Rare
Medium
2
2
Pork
Rib
2
Bone-in, sirloin
2
Ham, cooked
2
Poultry
Whole chicken
2
Chicken pieces
2
Turkey
2