RCA 32V524T User Manual - Page 5

Using the TV's Menu System, Other Information - troubleshooting

Page 5 highlights

Table of Contents Chapter 3: Using the TV's Menu System Sound Menu...25 Picture Menu...27 Setup Menu...28 Parental Control Menu 32 Time Menu...33 Notepad Menu...34 Chapter 4: Other Information Frequently Asked Questions (FAQs 35 Troubleshooting...36 USA V-Chip Rating System 38 Canadian English V-Chip Rating System 38 Canadian French V-Chip Rating System 39 Limited Warranty...40 Care and Cleaning...42 FCC Information...42 

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Table of Contents
²
Chapter 3: Using the TV’s Menu System
Sound Menu
....................................................................................................................
25
Picture Menu
...................................................................................................................
27
Setup Menu
.....................................................................................................................
28
Parental Control Menu
..................................................................................................
32
Time Menu
.......................................................................................................................
33
Notepad Menu
................................................................................................................
34
Chapter 4: Other Information
Frequently Asked Questions (FAQs)
..............................................................................
35
Troubleshooting
..............................................................................................................
36
USA V-Chip Rating System
.............................................................................................
38
Canadian English V-Chip Rating System
.......................................................................
38
Canadian French V-Chip Rating System
........................................................................
39
Limited Warranty
............................................................................................................
40
Care and Cleaning
...........................................................................................................
42
FCC Information
..............................................................................................................
42