Viking VUWC Installation Instructions - Page 10

Airflow and Product Loading

Get Viking VUWC PDF manuals and user guides View all Viking VUWC manuals
Add to My Manuals
Save this manual to your list of manuals

Page 10 highlights

Operating Instructions Airflow and Product Loading AIRFLOW External • Do not block the front grille - no additional clearance around sides, top or rear of unit is needed for ventilation • Do not install behind a closed door NOTICE Restricting airflow may result in poor product performance, product failure, and uneven internal temperatures and may freeze contents. Internal • When loading, leave space between internal fans, vents, and side walls to allow air to circulate freely PRODUCT LOADING Bottles and cans come in all shapes and sizes. When determining capacities, refer to the following sizes. Combinations of red and white bottles are used in Wine Cellars and Beverage Centers. 427⁄32" Typical Can (123 mm) (12 oz) 2 19⁄32" (66 mm) 9" (229 mm) Typical Bottle 5 5⁄16" (135 mm) (12 oz) 2 7⁄16" (64mm) 11 ¾" (298 mm) 11 ¼" (184 mm) Typical White Wine Bottle (750 mL) 3 ¼" (82 mm) 1129⁄32" (302 mm) 8 ¾" (222 mm) Typical Red Wine Bottle (750 mL) 11 ¾" (299 mm) 7 11⁄16" (195 mm) 13 1⁄8" (334 mm) 10 11⁄32" (263 mm) Magnum Bottle (1.5 L) Typical Champagne Bottle (750 mL) 3" (76 mm) 3 11⁄16" (94 mm) 3 27⁄32" (98 mm) 10

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41
  • 42
  • 43
  • 44
  • 45
  • 46
  • 47
  • 48
  • 49
  • 50
  • 51
  • 52
  • 53
  • 54
  • 55
  • 56
  • 57
  • 58
  • 59
  • 60
10
Restricting airflow may result in poor product performance,
product failure, and uneven internal temperatures and may freeze
contents.
•
Do not block the front grille - no additional clearance around
sides, top or rear of unit is needed for ventilation
•
Do not install behind a closed door
•
When loading, leave space between internal fans, vents, and side
walls to allow air to circulate freely
NOTICE
AIRFLOW
External
PRODUCT LOADING
Bottles and cans come in all shapes and sizes. When determining
capacities, refer to the following sizes. Combinations of red and
white bottles are used in Wine Cellars and Beverage Centers.
Airflow and Product Loading
Typical Can
(12 oz)
4
(123 mm)
(66 mm)
2
±7⁄3²”
³9⁄3²”
Typical Bottle
(12 oz)
9”
5
2
7⁄±6”
5⁄±6”
(135 mm)
(64mm)
(229 mm)
Typical White
Wine Bottle
11
(298 mm)
(750 mL)
3
¾”
(184 mm)
(82 mm)
11
¼”
¼”
Typical Red
Wine Bottle
11
(302 mm)
8
3”
²9⁄3³”
¾”
(222 mm)
(750 mL)
(76 mm)
Typical
Champagne Bottle
(´µ0 mL)
3
¶¶⁄±6”
7
¾”
¶¶⁄±6”
(2·· mm)
(·4 mm)
(1·µ mm)
11
Magnum Bottle
(1.µ L)
13
10
3
¶⁄8”
(334 mm)
¶¶⁄3³”
(263 mm)
²7⁄3³”
(98 mm)
Internal
Operating Instructions