Samsung NA24T4230FS/AA Installation Guide - Page 7
Location safety, Cooktop safety, English 7, Do not install, do not hang, make sure, do not turn
View all Samsung NA24T4230FS/AA manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 7 highlights
Location safety Cooktop safety Important safety information WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following precautions. • This cooktop is for indoor, household use only. Do not install the cooktop in areas exposed to the weather and/or water. • Do not install the cooktop in a place which is exposed to a strong draft. • Select a location where a grounded, 3- prong outlet is easily accessible. • If the cooktop is located near a window, do not hang long curtains or flammable blinds on that window. • For the cooktop to ventilate properly, make sure there is enough clearance at the top, back, sides, and underneath the cooktop. The vents allow the necessary exhaust for the cooktop to operate properly with correct combustion. • Make sure the wall coverings around the cooktop can withstand heat up to 194 °F (90 °C) generated by the cooktop. • Cabinet storage above the surface of the cooktop should be avoided. If cabinet storage above the cooktop is necessary: allow a minimum clearance of 30 inches (76.2 cm) between the cooking surface and the bottom of cabinets. WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following precautions. • Make sure all burners are off when not in use. • Do not use aluminium foil to line the grates or any part of the cooktop. • Do not leave burners unattended on medium or high heat settings. • Before igniting, make sure all burner caps are properly in place and all burners are level. • Always use the LITE position when igniting the burners and make sure the burners have ignited. If ignition fails, turn the knob to OFF and wait until the gas has dissipated. • When you set a burner to simmer, do not turn the knob quickly. Make sure the flame stays on. • Do not place any objects other than cookware on the cooktop. • This cooktop is designed to cook with a wok or wok ring attachment. If foods are flamed, they should only be flamed under a ventilation hood that is on. • Before removing or changing cookware, turn off the burners. • Remove food and cookware immediately after cooking. • Before removing any parts of the burner for cleaning, make sure the cooktop is off and completely cool. • After cleaning the burner spreader, make sure it is completely dry before re- assembling. • To avoid carbon monoxide poisoning, do not pour water into the cooktop well while cleaning. • Select cookware that is designed for top-cooktop cooking. Use cookware that is large enough to cover the burner grates. Adjust the burner flames so that the flames do not extend beyond the bottom of the cookware. • To avoid cookware discoloration, deformity, and/or carbon monoxide poisoning, do not use cookware that is exceedingly larger than the grate. • Make sure cookware handles are turned to the side or rear of the cooktop, but not over other cooktop burners. English 7