Viking VSOC530 Use and Care Manual - Page 14

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Automatic Cooking HOME PAGE SMART COOK COOKING OPTIONS STEAM ROAST STEAM MENUS 1. Beef • Eye of Round Roast • Meat Loaf • Rib Roast • Tenderloin 2. Pork • Boneless Ham • Boneless Pork Loin Roast • Pork Tenderloin 3. Poultry • Cornish Hen • Turkey Breast, Half • Whole Chicken • Chicken Pieces 4. Potatoes • Sweet Potato • Yam • Baked Potato • New Potato 1. Eggs • Poached Eggs • Hard Boiled Eggs 2. Fish • Salmon Fillet • Tilapia • Whitefish 3. Shellfish • Clam in Shell • Lobster • Sea Scallops • Shrimp 4. Vegetables Fresh • Asparagus • Broccoli • Green Beans • Squash SUGGESTED AMOUNT 1 1 1 1 1 1 1 2 2 1 6 4 2 2 13 4 7 4 4 2 10 3 14 20 30 3 servings 3 servings 2 servings PRE-SET TIME COOK 50 mins. 40 mins. 30 mins. 50 mins. 30 mins. 1 hr. 1 hr. 35 mins. 27 mins. 55 mins. 9 mins. 30 mins. 40 mins. 50 mins. 25 mins. 8 mins. 15 mins. 15 mins. 10 mins. 12 mins. 15 mins. 20 mins. 10 mins. 10 mins. 8 mins. 8 mins. 8 mins. 10 mins. Operation E 14

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14
E
14
E
14
E
Operation
Automatic Cooking
HOME PAGE
COOKING
OPTIONS
MENUS
SUGGESTED
AMOUNT
PRE-SET
TIME COOK
SMART COOK
STEAM ROAST
1. Beef
• Eye of Round Roast
1
50 mins.
• Meat Loaf
1
40 mins.
• Rib Roast
1
30 mins.
• Tenderloin
1
50 mins.
2. Pork
• Boneless Ham
1
30 mins.
• Boneless Pork Loin Roast
1
1 hr.
• Pork Tenderloin
1
1 hr.
3. Poultry
• Cornish Hen
2
35 mins.
• Turkey Breast, Half
2
27 mins.
• Whole Chicken
1
55 mins.
• Chicken Pieces
6
9 mins.
4. Potatoes
• Sweet Potato
4
30 mins.
• Yam
2
40 mins.
• Baked Potato
2
50 mins.
• New Potato
13
25 mins.
STEAM
1. Eggs
• Poached Eggs
4
8 mins.
• Hard Boiled Eggs
7
15 mins.
2. Fish
• Salmon Fillet
4
15 mins.
• Tilapia
4
10 mins.
• Whitefish
2
12 mins.
3. Shellfish
• Clam in Shell
10
15 mins.
• Lobster
3
20 mins.
• Sea Scallops
14
10 mins.
• Shrimp
20
10 mins.
4. Vegetables Fresh
• Asparagus
30
8 mins.
• Broccoli
3 servings
8 mins.
• Green Beans
3 servings
8 mins.
• Squash
2 servings
10 mins.
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