Electrolux E30MC75JSS Owners Guide - Page 31

Auto Roast Chart, NOTES, Auto Roast

Page 31 highlights

Setting Microwave Controls 31 Auto Roast auto roast automatically roasts chicken, turkey, turkey breast or pork. • Suppose you want to roast a 2.5 pound chicken. Step Example Press 1. Press MICRO OVEN. NOTES 1. Auto Roast can be programmed with More/Less Time Adjustment. See corresponding section. 2. Should you attempt to enter more or less than the allowed amount, an error beep will sound. 2. Press auto roast. 3. Select desired setting. Ex: for chicken, touch number 1. 4. Press START. The oven cabinet, cavity, door, turntable, turntable support, racks and dishes will become hot. To PREVENT BURNS, use thick oven gloves when removing the food or turntable from the oven. 5. Enter weight by touching the number pads. Ex: 2.5 lb. 6. Press START. After Auto Roast cycle ends, a long tone will sound. Follow the indicated message. Auto Roast Chart Setting/Food Amount 1. Chicken 2.5 - 7.5 lb 2. Turkey 6.5 - 16 lb 3. Turkey breast 3 - 6 lb 4. Pork 2 - 3.5 lb Default 2.5 lb 6.5 lb 3 lb 2 lb Rack Low Low Low Low Procedure After the cycle ends, cover with foil and let stand for 5-10 minutes. Season, as desired. Place on low rack. After the cycle ends, cover with foil and let stand 10 minutes. Internal temperature of white meat should be 170°F and of dark meat, 180˚F. Season, as desired. Place on low rack. After the cycle ends, cover with foil and let stand 10 minutes. Internal temperature of white meat should be 170˚F. Boneless pork loin is recommended because it cooks evenly. Place on a low rack. After cooking, remove from oven, cover with foil and allow to stand 5-10 minutes. Internal temperature should be 160˚F.

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41
  • 42
  • 43
  • 44
  • 45
  • 46
  • 47
  • 48
  • 49
  • 50
  • 51
  • 52
  • 53
  • 54
  • 55
  • 56
  • 57
  • 58
  • 59
  • 60
  • 61
  • 62
  • 63
  • 64
  • 65
  • 66
  • 67
  • 68
  • 69
  • 70
  • 71
  • 72
  • 73
  • 74
  • 75
  • 76

31
Setting Microwave Controls
Auto Roast Chart
Setting/Food
Amount
Default
Rack
Procedure
Chicken
1.
2.5 - 7.5 lb
2.5 lb
Low
After the cycle ends, cover with foil and let stand for
5-10 minutes.
Turkey
2.
6.5 - 16 lb
6.5 lb
Low
Season, as desired. Place on low rack. After the cycle
ends, cover with foil and let stand 10 minutes. Internal
temperature of white meat should be 170°F and of dark
meat, 180˚F.
Turkey breast
3.
3 - 6 lb
3 lb
Low
Season, as desired. Place on low rack. After the cycle
ends, cover with foil and let stand 10 minutes. Internal
temperature of white meat should be 170˚F.
Pork
4.
2 - 3.5 lb
2 lb
Low
Boneless pork loin is recommended because it cooks
evenly. Place on a low
rack. After cooking, remove
from
oven, cover with foil and allow to stand 5-10 minutes.
Internal temperature should be 160˚F.
NOTES
1. Auto Roast can be programmed with More/Less
Time Adjustment. See corresponding section.
2. Should you attempt to enter more or less
than the allowed amount, an error beep will
sound.
Auto Roast
auto roast
automatically roasts chicken, turkey,
turkey breast or pork.
Suppose you want to roast a 2.5 pound chicken.
Example
Step
Press
1. Press
MICRO OVEN
.
2. Press
auto roast
.
3. Select desired setting.
Ex: for chicken,
touch number
1
.
4. Press
START
.
5. Enter weight by touching the
number pads.
Ex: 2.5 lb.
6. Press
START
.
After Auto Roast cycle ends, a long tone will sound.
Follow the indicated message.
The oven cabinet, cavity, door, turntable, turntable
support, racks and dishes will become hot. To
PREVENT BURNS, use thick oven gloves when
removing the food or turntable from the oven.