Electrolux E30MC75JSS Owners Guide - Page 49

About warm oven, Setting warm oven

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Setting Lower Oven Controls 49 About warm oven Setting warm oven Use the warm oven feature to keep hot foods warm. Warm oven may be set with the following options: • Cook duration • Cook duration with end time The following temperature settings apply to the warm oven feature: • Auto-suggest (default) setting: 170°F / 76°C • Min. warm oven setting: 150°F / 66°C • Max. warm oven setting: 190°F / 88°C See example below to set warm oven for the lower oven to start immediately with the auto-suggest (default) setting. Example Step 1. Press LOWER OVEN Press 2. Press WARM OVEN 3. Press START • FOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so may cause bacteria to grow which can result in food poisoning or sickness. • To prevent food from contacting the broil element and to prevent grease splattering, do not use the roasting rack when broiling. To add or change any cook settings after this feature has started: • Select the LOWER oven. Make temperature changes using the + or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C). NOTE Example You may press CANCEL any time when setting the control or during the cooking process.

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49
About warm oven
Setting warm oven
Use the warm oven feature to keep hot foods
warm. Warm oven may be set with the following
options:
•
Cook duration
•
Cook duration with end time
The following temperature settings apply to the
warm oven feature:
•
Auto-suggest (default) setting:
170°F / 76°C
•
Min. warm oven setting:
150°F / 66°C
•
Max. warm oven setting:
190°F / 88°C
See example below to set warm oven for the lower
oven to start immediately with the auto-suggest
(default) setting.
•
FOOD POISONING HAZARD. Do not let
food sit for more than one hour before
or after cooking. Doing so may cause
bacteria to grow which can result in food
poisoning or sickness.
•
To prevent food from contacting the broil
element and to prevent grease splattering,
do
not
use the roasting rack when broiling.
NOTE
You may press CANCEL any time when setting
the control or during the cooking process.
To add or change any cook settings after this
feature has started:
•
Select the
LOWER
oven. Make temperature
changes using the
+
or
-
keys. Each press of
+
or
-
will adjust the temperature by 5° F ( or 2°C).
Example
Step
Press
1. Press
LOWER OVEN
2. Press
WARM OVEN
3. Press
START
Setting Lower Oven Controls