Electrolux EI30EF4CQS Complete Owner's Guide (English) - Page 31

Setting the Warmer Drawer 31 Warmer Drawer (con't) To Operate the Warmer Drawer: 1. Arrange the warmer drawer rack (if needed) in warmer drawer and place the cooked food or dishes in the warmer drawer. Close warmer drawer. 2. Push in and turn the surface control knob in either direction to the desired setting. Turn the knob to adjust the setting if desired. 3. Once warming is finished, turn the surface control knob to OFF before removing the items. TURN Warmer Drawer Settings The recommended warmer drawer food settings are shown in Fig. 5. The settings provided are meant to be used as a recommendation only. If a particular food item is not listed, start with a medium setting. If more crispness is desired, remove the lid or aluminum foil from the food. Most foods may be maintained at serving temperatures using a medium heat setting. When a combination of foods are to be kept warm (for example, a meat with 2 vegetables and rolls) use a high setting. Fig. 4 IMPORTANT Do not use the warmer drawer while a selfcleaning cycle is operating. The temperature in the drawer will be higher than what was set. Proof Bread The warmer drawer has a Proof Bread feature that may be used to prepare bread dough. The recommended length of time to keep the bread dough in the warmer drawer is about 45-60 minutes. Be sure however to follow the recipe's recommended times. Since the bread dough will nearly double in volume be sure to place the prepared dough in a large bowl. Arrange the warmer drawer rack in the downward position (See Fig. 5) and place the bowl with dough on the warmer drawer rack. Fig. 5 Warmer drawer recommended food settings Food Bacon Hamburger patties Poultry Pork chops Fried foods Pizza Gravies Casseroles Eggs Roasts (beef, pork or lamb) Vegetables Biscuits Rolls (hard) Pastries Rolls (soft) Empty dinner plates Item Setting Hi Hi Hi Hi Hi Hi Med Med Med Med Med Med Med Med Lo Lo Fig. 5 IMPORTANT • Do not use plastic wrap to cover food. Plastic may melt on the warmer drawer and be very difficult to clean up. Only use utensils and cookware recommended by the manufacturer for use in the warmer drawer. • Always start with hot food when using the warmer drawer. DO NOT heat cold food in the warmer drawer. • To minimize heat loss, avoid opening warmer drawer frequently while in use.