Electrolux EI30IF40LS Complete Owner's Guide (English) - Page 32

32 Setting Oven Controls Temperature selection See the recommended settings chart below. If a particular food is not listed, use the default temperature of 170°F. If more crispness is desired, remove the lid or aluminum foil from the food. Most foods can be kept at serving temperatures at 170°F. When a combination of foods are to be kept warm (for example a meat with 2 vegetables and rolls) use 170°F. Warmer Drawer Recommended Food Settings Food Item Heating Level Hot beverages hi Fried foods hi Vegetables med Soups (Cream) med Stews med Sauces med Meats med Gravies lo Eggs lo Dinner plates with food lo Casseroles lo Breads and pastries lo Warmer drawer indicator light Setting the warmer drawer To set warmer drawer to hi: 1. Arrange the warmer drawer rack in the UP or DOWN position to accommodate the items being warmed. 2. Press ON-OFF and the warmer drawer indicator light will turn on and flash. (Figure 56). ON OFF 3. Press warmer drawer. The lo indicator light will turn on. To change the setting, continue to press warmer drawer to toggle between lo, med, and hi. (Figure 57) 4. Once warming is finished, press ON-OFF to turn off the warmer drawer. ON OFF warmer drawer warmer drawer warmer drawer Warmer drawer indicator light Figure 56: Control showing warmer drawer indicator light Figure 57: Warmer drawer settings Warmer drawer cleaning tips For easier clean-up, the warmer drawer should be cleaned as soon as the drawer cools down. Clean after each use to minimize build-up of spatter and food leftovers. When cooking foods that spatter, cover the food with heatproof lid or foil. Use a mild detergent and water to clean the warmer drawer and sides. For stubborn soils use a nonabrasive cleaning pad to remove soils. DO NOT use oven cleaners on the warmer drawer cavity.