Samsung NE58K9560WS/AA User Manual - Page 5

Contents, Warranty U.S.A - range

Page 5 highlights

Contents Important safety instructions Introducing your new range Overview What's included with your range Before you begin Energy saving tips Surface cooking About induction cooktop cooking How to set the appliance for cooktop cooking Before using the cooktop Cookware for induction cooking zones Using the correct size cookware Pot and pan sizes Operating noises Using suitable induction cookware Temperature detection Suggested settings for cooking specific foods Protecting the cooktop surface Operating the oven The oven control panel Setting the clock Setting the kitchen timer Timed cooking Delay start Turning the oven light on and off Minimum and maximum settings 6 Using the oven racks Baking 21 Convection baking Convection roasting 21 Broiling 21 Using the easy cook feature Using the smart control feature 22 Using the keep warm feature 22 Using the sabbath feature Extra features 22 Using the warming drawer Turning the warming drawer on or off 22 24 Maintaining your appliance 26 27 Self-cleaning 27 Steam-cleaning 27 Care and cleaning of the oven 28 Care and cleaning of the glass cooktop 28 Removing and re-installing the oven door 29 Removing and re-installing the warming drawer 29 Changing the oven light 30 Troubleshooting 31 Troubleshooting 31 Information codes 32 Warranty (U.S.A) 32 32 33 Warranty (CANADA) 33 Open source announcement 34 34 36 36 37 38 39 40 40 41 42 44 44 45 45 47 47 49 50 52 52 53 53 58 60 61 63 English 5 Contents

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English 5
Contents
Contents
Important safety instructions
6
Introducing your new range
21
Overview
21
What’s included with your range
21
Before you begin
22
Energy saving tips
22
Surface cooking
22
About induction cooktop cooking
22
How to set the appliance for cooktop cooking
24
Before using the cooktop
26
Cookware for induction cooking zones
27
Using the correct size cookware
27
Pot and pan sizes
27
Operating noises
28
Using suitable induction cookware
28
Temperature detection
29
Suggested settings for cooking specific foods
29
Protecting the cooktop surface
30
Operating the oven
31
The oven control panel
31
Setting the clock
32
Setting the kitchen timer
32
Timed cooking
32
Delay start
33
Turning the oven light on and off
33
Minimum and maximum settings
34
Using the oven racks
34
Baking
36
Convection baking
36
Convection roasting
37
Broiling
38
Using the easy cook feature
39
Using the smart control feature
40
Using the keep warm feature
40
Using the sabbath feature
41
Extra features
42
Using the warming drawer
44
Turning the warming drawer on or off
44
Maintaining your appliance
45
Self-cleaning
45
Steam-cleaning
47
Care and cleaning of the oven
47
Care and cleaning of the glass cooktop
49
Removing and re-installing the oven door
50
Removing and re-installing the warming drawer
52
Changing the oven light
52
Troubleshooting
53
Troubleshooting
53
Information codes
58
Warranty (U.S.A)
60
Warranty (CANADA)
61
Open source announcement
63