Samsung NE58K9560WS/AA User Manual - Page 56

after a self, will not open

Page 56 highlights

Troubleshooting Problem Food does not broil properly. The oven temperature is too hot or too cold. The oven will not self-clean. Possible cause Solution The serving size may not be appropriate. Refer to the cooking guide for serving sizes on page 38, and then try again. The rack has not been properly positioned. See the broiling recommendation guide on page 38. The cookware is not suited for Use suitable cookware. broiling. In some areas, the power (voltage) may be low. • Preheat the broil element for 10 minutes. • See the broiling recommendation guide on page 38. The oven sensor needs to be adjusted. See the section on adjusting the thermostat on page 42. The oven temperature is too high to start a self-clean operation. The oven controls have been set incorrectly. A self-cleaning cycle cannot be started if the oven lockout feature has been activated or if a radiant surface element is on. Allow the range to cool and then reset the controls. See the section on selfcleaning on page 45. Deactivate the oven lockout (see page 43). Make sure all surface elements are turned off. Problem Possible cause Excessive smoking during a self-cleaning cycle. There is excessive soiling in the oven. The oven door will not open after a selfcleaning cycle. The oven is too hot. The oven is not clean after a self-cleaning cycle. The oven controls were not set correctly. The oven was heavily soiled. Steam is coming out of the vent. A burning or oily odor is coming from the vent. When using the convection feature, it is normal to see steam coming out of the oven vent. As the number of racks or amount of food being cooked increases, the amount of visible steam will increase. This is normal in a new oven and will disappear in time. Solution Press OFF. Open the windows to rid the room of smoke. Wait until the self-cleaning cycle is cancelled. Wipe up the excessive soil and then start the self-cleaning cycle again. Allow the oven to cool. See the section on selfcleaning on page 45. Wipe up heavy spillovers before starting the selfcleaning cycle. Heavily soiled ovens may need to be selfcleaned again or for a longer period of time. This is normal operation and not a system failure. Use the range as usual. • To speed the process, set a self-cleaning cycle for a minimum of 3 hours. • See the section on selfcleaning on page 45. Troubleshooting 56 English

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56 English
Troubleshooting
Troubleshooting
Problem
Possible cause
Solution
Food does not
broil properly.
The serving size may not be
appropriate.
Refer to the cooking guide for
serving sizes on page
38
, and
then try again.
The rack has not been
properly positioned.
See the broiling
recommendation guide on
page
38
.
The cookware is not suited for
broiling.
Use suitable cookware.
In some areas, the power
(voltage) may be low.
Preheat the broil element
for 10 minutes.
See the broiling
recommendation guide
on page
38
.
The oven
temperature is
too hot or too
cold.
The oven sensor needs to be
adjusted.
See the section on adjusting
the thermostat on page
42
.
The oven will
not self-clean.
The oven temperature is
too high to start a self-clean
operation.
Allow the range to cool and
then reset the controls.
The oven controls have been
set incorrectly.
See the section on self-
cleaning on page
45
.
A self-cleaning cycle cannot
be started if the oven lockout
feature has been activated or
if a radiant surface element
is on.
Deactivate the oven lockout
(see page
43
). Make sure all
surface elements are turned
off.
Problem
Possible cause
Solution
Excessive
smoking during
a self-cleaning
cycle.
There is excessive soiling in
the oven.
Press
OFF
. Open the windows
to rid the room of smoke.
Wait until the self-cleaning
cycle is cancelled. Wipe up the
excessive soil and then start
the self-cleaning cycle again.
The oven door
will not open
after a self-
cleaning cycle.
The oven is too hot.
Allow the oven to cool.
The oven is not
clean after a
self-cleaning
cycle.
The oven controls were not
set correctly.
See the section on self-
cleaning on page
45
.
The oven was heavily soiled.
Wipe up heavy spillovers
before starting the self-
cleaning cycle. Heavily soiled
ovens may need to be self-
cleaned again or for a longer
period of time.
Steam is
coming out of
the vent.
When using the convection
feature, it is normal to see
steam coming out of the oven
vent.
This is normal operation and
not a system failure.
Use the range as usual.
As the number of racks or
amount of food being cooked
increases, the amount of
visible steam will increase.
A burning or
oily odor is
coming from
the vent.
This is normal in a new oven
and will disappear in time.
To speed the process, set
a self-cleaning cycle for a
minimum of 3 hours.
See the section on self-
cleaning on page
45
.