Thermador CET365NS User Manual - Page 14
Fast preheat feature
View all Thermador CET365NS manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 14 highlights
Cooking rice (with double amount of water) potatoes bolied in their skins with 1-2 cups of water boiled potatoes with 1-2 cups of water fresh vegetables with 1-2 cups of water frozen vegetables with 1-2 cups of water pasta (2-4 qt. water)* pudding** cereals Frying pork chop*** chicken breast*** bacon eggs fish pancakes Deep fat frying** (in 1-2 qt. oil) deepfrozen foods, e.g. chicken nuggets (0.5 lb per serving) other e.g. doughnuts (0.5 lb per serving) * ongoing cooking without lid ** without lid *** turn several times Power levels 2.0 - 3.0 4.0 - 5.0 4.0 - 5.0 2.5 - 3.5 3.5 - 4.5 6.0 - 7.0 1.0 - 2.0 2.0 - 3.0 5.5 - 6.5 5.0 - 6.0 6.0 - 7.0 5.0 - 6.0 5.0 - 6.0 5.5 - 6.5 8.0 - 9.0 4.5 - 5.5 Fast preheat feature All heating elements are equipped with Fast Preheat circuits. This feature heats up the element using the highest power and then switches back to the continuous cooking setting that you have selected. How long it will take the element to heat up will depend on the continuous cooking setting that you have selected. Setting the Fast Preheat feature The Fast Preheat feature can only be activated in the first 30 seconds after the cooking zone has been turned on: 1. Select the continuous cooking setting you want to use for the cooking zone. 2. Touch FAST PREHEAT. & will appear on the display. The Fast Preheat feature is activated. The cooking zone will automatically switch to the continuous cooking level after the Fast Preheat is finished. & will turn off. Note: After the Fast Preheat feature has been turned on, the continuous cooking setting can still be changed for a period of 10 seconds. Cooking table for the Fast Preheat feature Refer to the following table to see the foods for which Fast Preheat is suitable. The smaller amount refers to the smaller heating elements, the larger amount refers to the larger heating elements. The values stated in the table are guideline values. Foods for which Fast Preheat is appropriate Heating frozen vegetables like spinach broth thick soups milk* Simmering pot roast fish** Quantity 10 oz - 16 oz 2-4 cups 2-4 cups 1-2 cups 2 lb. 1 lb. - 1.5 lb. Heat setting 2.5 - 3.5 & 7.0 - 8.0 & 1.5 - 2.5 & 1.0 - 2.0 & 4.0 - 5.0 & 4.0 - 5.0 & 14