Miele H 4886 BP BRWS Operating and Installation manual - Page 35

Roast 35, Auto Roast

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AUTO ROAST Default temperature . . . 325 °F (160 °C) This premium convection function heats the oven to a high temperature to sear the meat, retaining moisture and tenderness. "Searing" appears in the display. Once the meat is seared, the function returns to the selected temperature and "Searing" is no longer shown. Use this function for: - poultry (whole birds), - roasts, e.g. prime rib, pork loin, beef tenderloin, leg of lamb, etc. The recommended position is the 1st runner from the bottom. The oven should not be preheated when using "AUTO ROAST". ROAST 35

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AUTO ROAST
Default temperature . . . 325 °F (160 °C)
This premium convection function heats
the oven to a high temperature to sear
the meat, retaining moisture and
tenderness.
"Searing" appears in the display. Once
the meat is seared, the function returns
to the selected temperature and
"Searing" is no longer shown.
Use this function for:
– poultry (whole birds),
– roasts, e.g. prime rib, pork loin, beef
tenderloin, leg of lamb, etc.
The recommended position is the 1
st
runner from the bottom.
The oven should not be preheated
when using "AUTO ROAST".
ROAST
35