Samsung NQ70M7770DG/AA User Manual - Page 55

Healthy Cook, Baked Potato

Page 55 highlights

Healthy Cook Pre-programmed temperature 4:35 PM Baked potato Grilled chicken Salmon steak 375 375 375 White fish fillet 400 Dehydrate 150 Bread Proof Healthy Cook Pre-programmed temperature 4:35 PM Baked potato Grilled chicken Salmon steak 375 375 375 White fish fillet 400 Dehydrate 150 Bread Proof 4:35 PM Baked Potato 375 ℉ Cook Time None Delay Start 4:35PM START 1. Turn the Mode knob to the Healthy Cook mode. The display will show the specialized cooking options. 2. Tap the cooking option you want. 3. Set the temperature you want. 4. Tap START. NOTE You cannot adjust the temperature of the Bread Proof mode. CAUTION • Do not use Bread Proof when the oven temperature is above 125 °F. If temperature is above 125 °F, this mode won't function properly. Wait until the oven cools down. • Do not use Bread Proof for warming food. The proofing temperature is not hot enough to keep food warm. • Place the dough in a heat-safe container on rack position 3 or 4 and cover it with a cloth or with plastic wrap. You may need to anchor the plastic wrap underneath the container so that the oven does not blow the plastic wrap off the dough. • To avoid lowering the temperature and extending proofing time, do not open the oven door. NOTE • Preheating is not necessary. • An error beep sounds if the temperature setting is out of the set range. Rack position chart for special cooking options Food Baked Potato Grilled Chicken Salmon Steak White Fish Fillet Dehydrate Bread Proof Single (Both Ovens) 5 4 or 5 4 or 5 4 or 5 3 or 4 3 Flex Upper A A A A - Flex Lower 1 1 1 1 - NOTE Refer page 58 for Rack Positions chart. Oven (Lower Oven) NQ70M7770D_AA_DE68-04447A-03_EN+MES+CFR.indb 55 English 55 2018-08-30 12:55:36

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41
  • 42
  • 43
  • 44
  • 45
  • 46
  • 47
  • 48
  • 49
  • 50
  • 51
  • 52
  • 53
  • 54
  • 55
  • 56
  • 57
  • 58
  • 59
  • 60
  • 61
  • 62
  • 63
  • 64
  • 65
  • 66
  • 67
  • 68
  • 69
  • 70
  • 71
  • 72
  • 73
  • 74
  • 75
  • 76
  • 77
  • 78
  • 79
  • 80
  • 81
  • 82
  • 83
  • 84
  • 85
  • 86
  • 87
  • 88
  • 89
  • 90
  • 91
  • 92
  • 93
  • 94
  • 95
  • 96
  • 97
  • 98
  • 99
  • 100
  • 101
  • 102
  • 103
  • 104
  • 105
  • 106
  • 107
  • 108
  • 109
  • 110
  • 111
  • 112
  • 113
  • 114
  • 115
  • 116
  • 117
  • 118
  • 119
  • 120
  • 121
  • 122
  • 123
  • 124
  • 125
  • 126
  • 127
  • 128
  • 129
  • 130
  • 131
  • 132
  • 133
  • 134
  • 135
  • 136
  • 137
  • 138
  • 139
  • 140
  • 141
  • 142
  • 143
  • 144
  • 145
  • 146
  • 147
  • 148
  • 149
  • 150
  • 151
  • 152
  • 153
  • 154
  • 155
  • 156
  • 157
  • 158
  • 159
  • 160
  • 161
  • 162
  • 163
  • 164
  • 165
  • 166
  • 167
  • 168
  • 169
  • 170
  • 171
  • 172
  • 173
  • 174
  • 175
  • 176
  • 177
  • 178
  • 179
  • 180
  • 181
  • 182
  • 183
  • 184
  • 185
  • 186
  • 187
  • 188
  • 189
  • 190
  • 191
  • 192
  • 193
  • 194
  • 195
  • 196
  • 197
  • 198
  • 199
  • 200
  • 201
  • 202
  • 203
  • 204
  • 205
  • 206
  • 207
  • 208
  • 209
  • 210
  • 211
  • 212
  • 213
  • 214
  • 215
  • 216
  • 217
  • 218
  • 219
  • 220
  • 221
  • 222
  • 223
  • 224
  • 225
  • 226
  • 227
  • 228
  • 229
  • 230
  • 231
  • 232
  • 233
  • 234
  • 235
  • 236
  • 237
  • 238
  • 239
  • 240
  • 241
  • 242
  • 243
  • 244
  • 245
  • 246
  • 247
  • 248
  • 249
  • 250
  • 251
  • 252
  • 253
  • 254
  • 255
  • 256
  • 257
  • 258
  • 259
  • 260
  • 261
  • 262
  • 263
  • 264

English 55
Oven (Lower Oven)
CAUTION
Do not use Bread Proof when the oven temperature is above 125 °F. If
temperature is above 125 °F, this mode won't function properly. Wait until the
oven cools down.
Do not use Bread Proof for warming food. The proofing temperature is not hot
enough to keep food warm.
Place the dough in a heat-safe container on rack position 3 or 4 and cover it
with a cloth or with plastic wrap. You may need to anchor the plastic wrap
underneath the container so that the oven does not blow the plastic wrap off
the dough.
To avoid lowering the temperature and extending proofing time, do not open
the oven door.
NOTE
Preheating is not necessary.
An error beep sounds if the temperature setting is out of the set range.
Rack position chart for special cooking options
Food
Single (Both Ovens)
Flex Upper
Flex Lower
Baked Potato
5
A
1
Grilled Chicken
4 or 5
A
1
Salmon Steak
4 or 5
A
1
White Fish Fillet
4 or 5
A
1
Dehydrate
3 or 4
-
-
Bread Proof
3
-
-
NOTE
Refer page
58
for Rack Positions chart.
4:35 PM
Healthy Cook
Baked potato
375
Grilled chicken
375
Salmon steak
375
White fish fillet
400
Dehydrate
150
Pre-programmed temperature
Bread Proof
1.
Turn the Mode knob to the Healthy
Cook mode. The display will show the
specialized cooking options.
Baked potato
Grilled chicken
Salmon steak
White fish fillet
Dehydrate
Bread Proof
4:35 PM
Healthy Cook
375
375
375
400
150
Pre-programmed temperature
2.
Tap the cooking option you want.
4:35 PM
Baked Potato
Cook Time
None
Delay Start
4:35
PM
375
START
3.
Set the temperature you want.
4.
Tap
START
.
NOTE
You cannot adjust the temperature of the
Bread Proof mode.
NQ70M7770D_AA_DE68-04447A-03_EN+MES+CFR.indb
55
2018-08-30
°° 12:55:36