Thermador CIT36YWBB Instructions for Use - Page 20

Changing the temperature for the cooking sensor, function, Turning the cooking sensor function off,

Page 20 highlights

en-us Operation 5. Scroll to select . 6. Press the symbol on the wireless cooking sensor. 7. Set the desired temperature on the cooking zone dis- play. 8. Remove the lid after the signal tone and add the food. Keep the lid closed during the cooking process. Note: When frying with a large amount of oil, do not cover the pot with a lid. Changing the temperature for the cooking sensor function You can increase or decrease the temperature by 1 10°F (1 - 5°C) while cooking with the cooking sensor function. 1. Touch the temperature setting in the cooking zone dis- play. 2. Touch . 3. Select the desired temperature. 4. Touch to confirm. Turning the cooking sensor function off 1. Touch the temperature setting in the cooking zone display. 2. Touch to select a different cookware mode. 3. Touch to confirm. a The cooking zone starts to heat up. The heat-up indicator lights up gradually in the cooking zone display. a Once the set cooking temperature is reached, a signal sounds and the heat-up indicator goes out. Cooking charts for the cooking sensor function The following charts provide a selection of dishes and are sorted according to foods. Temperature and cooking time depend on the quantity, condition and quality of the foods. Meat Food Poaching Sausages Boiling Meatballs Stewing poultry Viennese boiled beef Cooking with a pressure cooker Stewing poultry Viennese boiled beef Function Temperature °F (°C) 195 (90) 212 (100) 212 (100) 212 (100) 250 (115) 250 (115) Total cooking time from sound signal 10-20 20-30 60-90 60-90 15-25 15-25 20

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en-us
Operation
20
5.
Scroll to select
.
6.
Press the
symbol on the wireless cooking sensor.
7.
Set the desired temperature on the cooking zone dis-
play.
a
The cooking zone starts to heat up. The heat-up indica-
tor
lights up gradually in the cooking zone display.
a
Once the set cooking temperature is reached, a signal
sounds and the heat-up indicator goes out.
8.
Remove the lid after the signal tone and add the food.
Keep the lid closed during the cooking process.
Note:
When frying with a large amount of oil, do not cover
the pot with a lid.
Changing the temperature for the cooking sensor
function
You can increase or decrease the temperature by 1 -
10°F (1 - 5°C) while cooking with the cooking sensor
function.
1.
Touch the temperature setting in the cooking zone dis-
play.
2.
Touch
.
3.
Select the desired temperature.
4.
Touch
to confirm.
Turning the cooking sensor function off
1.
Touch the temperature setting in the cooking zone dis-
play.
2.
Touch
to select a different cookware mode.
3.
Touch
to confirm.
Cooking charts for the cooking sensor function
The following charts provide a selection of dishes and are sorted according to foods. Temperature and cooking time de-
pend on the quantity, condition and quality of the foods.
Meat
Food
Function
Temperature °F
(°C)
Total cooking time
from sound signal
Poaching
Sausages
195 (90)
10-20
Boiling
Meatballs
212 (100)
20-30
Stewing poultry
212 (100)
60-90
Viennese boiled beef
212 (100)
60-90
Cooking with a pressure cooker
Stewing poultry
250 (115)
15-25
Viennese boiled beef
250 (115)
15-25