Zanussi ZCG551GNC Product Manaul - Page 4

Care and cleaning - oven

Page 4 highlights

• The interior of the appliance becomes hot during use. There is a risk of burns. Use gloves when you insert or remove the accessories or pots. • The appliance and its accessible parts become hot during use. Take care to avoid touching the heating elements. Young children must be kept away unless continuously supervised. • Open the door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air. There is the risk of fire. • Do not let sparks or open flames come near the appliance when you open the door. • Do not put flammable products or items that are wet with flammable products, and/or fusible objects (made of plastic or aluminium) in, near or on the appliance. There is a risk of explosion or fire. • Set the cooking zones to "off" after each use. • Do not use the cooking zones with empty cookware or without cookware • Do not let cookware boil dry. This can cause damage to the cookware and hob surface. • If an object or cookware falls on the hob surface, the surface can be damaged. • Do not put hot cookware near to the control panel because the heat can cause a damage to the appliance. • Be careful when you remove or install the accessories to prevent damage to the appliance enamel. • Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch the hob surface if you move them on the surface. • Discoloration of the enamel has no effect on the performance of the appliance. • To prevent damage or discoloration to the enamel: - do not put any objects directly on the appliance floor and do not cover it with aluminium foil; - do not put hot water directly into the appliance; - do not keep moist dishes and food in the appliance after you finish the cooking. 4 • Do not apply pressure on the open door. • Do not put flammable materials in the com- partment below the oven. Keep there only heat-resistant accessories (if applicable). • Do not cover oven steam outlets. They are at the rear side of the top surface (if applicable). • Do not put anything on the hob that is liable to melt. • This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating. • Use only stable cookware with the correct shape and diameter to prevent accidental tilting or spilling. There is a risk of burns. • Do not use the appliance during a power cut. Lid • The lid protects the appliance from dust when closed and collects splashes of grease when opened. Do not use it for other functions. • Keep the lid clean all the time. • Make sure that the appliance is cold before you close the lid. • Glass lids can shatter when hot. Care and cleaning • Before maintenance, make sure that the appliance is cold. There is a risk of burns. There is a risk that the glass panels can break. • Keep the appliance clean at all times. A build-up of fats or other foodstuff can result in a fire. • Regular cleaning prevents the surface material from deteriorating. • For your personal safety and the safety of your property, only clean the appliance with water and soap. Do not use flammable products or products that can cause corrosion. • Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects, abrasive cleaning agents, abrasive sponges and stain removers. • If you use an oven spray, follow the instructions from the manufacturer. Do not spray www.zanussi.com

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The interior of the appliance becomes hot
during use. There is a risk of burns. Use
gloves when you insert or remove the acces-
sories or pots.
The appliance and its accessible parts be-
come hot during use. Take care to avoid
touching the heating elements. Young chil-
dren must be kept away unless continuously
supervised.
Open the door carefully. The use of ingredi-
ents with alcohol can cause a mixture of al-
cohol and air. There is the risk of fire.
Do not let sparks or open flames come near
the appliance when you open the door.
Do not put flammable products or items that
are wet with flammable products, and/or fusi-
ble objects (made of plastic or aluminium) in,
near or on the appliance. There is a risk of
explosion or fire.
Set the cooking zones to "off" after each use.
Do not use the cooking zones with empty
cookware or without cookware
Do not let cookware boil dry. This can cause
damage to the cookware and hob surface.
If an object or cookware falls on the hob sur-
face, the surface can be damaged.
Do not put hot cookware near to the control
panel because the heat can cause a damage
to the appliance.
Be careful when you remove or install the ac-
cessories to prevent damage to the appli-
ance enamel.
Cookware made of cast iron, cast aluminium
or with damaged bottoms can scratch the
hob surface if you move them on the surface.
Discoloration of the enamel has no effect on
the performance of the appliance.
To prevent damage or discoloration to the
enamel:
do not put any objects directly on the ap-
pliance floor and do not cover it with alu-
minium foil;
do not put hot water directly into the appli-
ance;
do not keep moist dishes and food in the
appliance after you finish the cooking.
Do not apply pressure on the open door.
Do not put flammable materials in the com-
partment below the oven. Keep there only
heat-resistant accessories (if applicable).
Do not cover oven steam outlets. They are at
the rear side of the top surface (if applica-
ble).
Do not put anything on the hob that is liable
to melt.
This appliance is for cooking purposes only.
It must not be used for other purposes, for
example room heating.
Use only stable cookware with the correct
shape and diameter to prevent accidental tilt-
ing or spilling. There is a risk of burns.
Do not use the appliance during a power cut.
Lid
The lid protects the appliance from dust
when closed and collects splashes of grease
when opened. Do not use it for other func-
tions.
Keep the lid clean all the time.
Make sure that the appliance is cold before
you close the lid.
Glass lids can shatter when hot.
Care and cleaning
Before maintenance, make sure that the ap-
pliance is cold. There is a risk of burns. There
is a risk that the glass panels can break.
Keep the appliance clean at all times. A
build-up of fats or other foodstuff can result
in a fire.
Regular cleaning prevents the surface mate-
rial from deteriorating.
For your personal safety and the safety of
your property, only clean the appliance with
water and soap. Do not use flammable prod-
ucts or products that can cause corrosion.
Do not clean the appliance with steam clean-
ers, high-pressure cleaners, sharp objects,
abrasive cleaning agents, abrasive sponges
and stain removers.
If you use an oven spray, follow the instruc-
tions from the manufacturer. Do not spray
4
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