Casio PCR T2000 Owners Manual - Page 21

Merchandise subtotal key - tax

Page 21 highlights

1 RECEIPT FEED 2 JOURNAL FEED RECEIPT ON/OFF 345 OPEN PRICE 67 %- - PLU/ S.DEPT 90A %+ RF X/FOR DATE TIME BCD POST RECEIPT ERR.CORR CANCEL C C/AC I LM EFG 6 12 18 24 # NS NO CLK# T/S1 T/S2 H V 5 11 17 23 RC PD PQ 78 9 4 10 16 22 CH CHK 45 6 12 3 RS 3 9 15 22 MD ST CE T 2 8 14 21 SUBTOTAL 0 00 • U CA AMT 1 7 13 19 TEND Introducing PCR-T2000 for Canada J Department shift key d Use this key to shift the department key number from 1 through 24 to 25 through 48, 49 to 72, 73 to 96. ! 2 Dept 01 " 2 Dept 02 dd! 2 Dept 49 dd" 2 Dept 50 : % 2 Dept 24 d! 2 Dept 25 : dd% 2 Dept 72 ddd! 2 Dept 73 : d% 2 Dept 48 : ddd% 2 Dept 96 K Help key / Use this key to look up the procedures to set date/time, tax table etc. L Non-add key b Use this key to print reference number (to identify a personal check, credit card, etc.) during a transaction, use this key after some numerical entries. M No sale key V Use this key to open the drawer without registering anything. N Received on account key r Use this key following a numeric entry to register money received for non-sale transactions. O Paid out key P Use this key following a numeric entry to register money paid out from the drawer. P Charge key h Use this key to register a charge sale. Q Check key k Use this key to register a check tender. R Merchandise subtotal key M Use this key to display and print the current subtotal (excludes add-on tax) amount. S Currency exchange key Z Use this key for calculating subtotal amounts or paying amount due in foreign currency (page 65). T Subtotal key s Use this key to display and print the current subtotal (includes add-on tax) amount. U Cash amount tendered key a Use this key to register a cash sale. • Calculator Mode 6 Percent key \ D Clear/All clear key C H Ten key pad 0, 1, ~ 9, -, ^ 8, M Drawer open key B, V N Memory recall key r U Equal key a V Arithmetic operation key !, ", # and $ &, ', ( and ) 21 E

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21
Introducing PCR-T2000
E
J
Department shift key
d
Use this key to shift the department key number from 1
through 24 to 25 through 48, 49 to 72, 73 to 96.
!
2
Dept 01
dd!
2
Dept 49
"
2
Dept 02
dd"
2
Dept 50
:
:
%
2
Dept 24
dd%
2
Dept 72
d!
2
Dept 25
ddd!
2
Dept 73
:
:
d%
2
Dept 48
ddd%
2
Dept 96
K
Help key
/
Use this key to look up the procedures to set date/time,
tax table etc.
L
Non-add key
b
Use this key to print reference number (to identify a
personal check, credit card, etc.) during a transaction, use
this key after some numerical entries.
M
No sale key
V
Use this key to open the drawer without registering
anything.
N
Received on account key
r
Use this key following a numeric entry to register money
received for non-sale transactions.
O
Paid out key
P
Use this key following a numeric entry to register money
paid out from the drawer.
P
Charge key
h
Use this key to register a charge sale.
Q
Check key
k
Use this key to register a check tender.
R
Merchandise subtotal key
M
Use this key to display and print the current subtotal
(excludes add-on tax) amount.
S
Currency exchange key
Z
Use this key for calculating subtotal amounts or paying
amount due in foreign currency (page 65).
T
Subtotal key
s
Use this key to display and print the current subtotal
(includes add-on tax) amount.
U
Cash amount tendered key
a
Use this key to register a cash sale.
Calculator Mode
6
Percent key
\
D
Clear/All clear key
C
H
Ten key pad
0
,
1
, ~
9
,
-
,
^
8
,
M
Drawer open key
B
,
V
N
Memory recall key
r
U
Equal key
a
V
Arithmetic operation key
!
,
"
,
#
and
$
&
,
'
,
(
and
)
for Canada
3
4
5
1
2
6
7
E
F
G
9
0
A
B
C
D
H
I
V
L
M
N
O
P
Q
R
S
T
U
7
8
9
4
5
6
1
2
3
0
00
6
12
18
24
5
11
17
23
4
10
16
22
3
9
15
22
2
8
14
21
1
7
13
19
OPEN
PRICE
%–
%+
RF
POST
RECEIPT
ERR.CORR
CANCEL
C/AC
C
#
NS
RC
PD
CH
CHK
MD
ST
CE
RECEIPT
ON/OFF
SUBTOTAL
CA
AMT
TEND
X/FOR
DATE
TIME
PLU/
S.DEPT
RECEIPT
JOURNAL
FEED
FEED
CLK#
T/S1
T/S2