LG LRE3083BD Owners Manual - English Spanish - Page 23

Using The Oven

Page 23 highlights

22 using the oven USING THE OVEN BEFORE USING THE OVEN NOTE • When using an oven thermometer in the oven cavity, the temperature may differ from the actual set oven temperature. • It is normal for the convection fan to run while preheating during a regular bake cycle. • The convection fan motor may run periodically during a regular bake cycle. REMOVING AND REPLACING THE OVEN RACKS CAUTION • Replace oven racks before turning the oven on to prevent burns. • DO NOT cover the racks with aluminum foil, or any other material, or place anything on the bottom of the oven. Doing so will result in poor baking and may damage the oven bottom. • Only arrange oven racks when the oven is cool. Rack and Pan Placement G F E D C B A Rack If cooking on two racks: * Place standard oven racks in positions B and D. If cooking on three racks: (LRE3027 & LRE3085 models) * U se standard racks in positions B and D and offset rack in position F. or (LRE3083 model) * Use three standard racks in positions A, C and E. Place the cookware as shown in the Multiple rack baking/ Single rack baking image below. If baking with more than one pan, place the pans so that each one has at least 1" to 1 ½" of air space around them. Removing the racks: 1. While wearing oven mitts, grasp the oven rack. 2. Pull the rack straight out until it stops. 3. Lift up the front of the rack. 4. Pull out the rack. Replacing the racks: 1. While wearing oven mitts, place the end of the rack on the support. 2. Tilt the front end of the rack up. 3. Push the rack in. 4. Check that the rack is properly in place. Standard Rack (Position B) Standard Rack (Position D) Multiple rack baking Standard Rack Single rack baking Oven vent yy Areas near the vent may become hot during operation and may cause burns. yy Do not block the vent opening. yy Avoid placing plastics near the vent as heat may distort or melt the plastic. yy It is normal for steam to be visible when cooking foods with high moisture.

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22
USING THE OVEN
Rack and Pan Placement
A
B
C
D
E
F
G
Rack
If cooking on two racks:
* Place standard oven racks in positions B and D.
If cooking on three racks: (LRE3027 & LRE3085 models)
* Use standard racks in positions B and D and offset rack
in position F.
or (LRE3083 model)
* Use three standard racks in positions A, C and E.
Place the cookware as shown in the Multiple rack baking/
Single rack baking image below. If baking with more than
one pan, place the pans so that each one has at least 1” to
1 ½” of air space around them.
Oven vent
y
Areas near the vent may become hot during operation
and may cause burns.
y
Do not
block the vent opening.
y
Avoid placing plastics near the vent as heat may distort
or melt the plastic.
y
It is normal for steam to be visible when cooking foods
with high moisture.
USING THE OVEN
BEFORE USING THE OVEN
REMOVING AND REPLACING THE
OVEN RACKS
Replace oven racks before turning the oven on to
prevent burns.
DO NOT cover the racks with aluminum foil, or any
other material, or place anything on the bottom of
the oven. Doing so will result in poor baking and
may damage the oven bottom.
Only arrange oven racks when the oven is cool.
CAUTION
Removing the racks
:
1.
While wearing oven mitts, grasp the oven rack.
2.
Pull the rack straight out until it stops.
3.
Lift up the front of the rack.
4. Pull out the rack.
Replacing the racks
:
1. While wearing oven mitts, place the end of the rack
on the support.
2.
Tilt the front end of the rack up.
3. Push the rack in.
4.
Check that the rack is properly in place.
Standard Rack
(Position B)
Standard Rack
(Position D)
Multiple rack baking
Standard Rack
Single rack baking
When using an oven thermometer in the oven
cavity, the temperature may differ from the actual
set oven temperature.
It is normal for the convection fan to run while
preheating during a regular bake cycle.
The convection fan motor may run periodically
during a regular bake cycle.
NOTE