LG LRE3083BD Owners Manual - English Spanish - Page 27

26 using the oven Broiling chart (For speed broil model : LRE3027, LRE3085) *offset rack Item Cut Beef Tenderloin/Filet NY Strip Steak/ Strip loin Ribeye/Delmonico Bone-In Steaks Size/Thickness Doneness 1" 1 1/2" 2" 3/4" - 1" 1 1/2" 3/4" - 1" 1 1/2" 3/4" - 1" 1 1/2" Medium Rare Medium Medium Well Well Done Medium Rare Medium Medium Well Well Done Medium Rare Medium Medium Well Well Done Medium Rare Medium Medium Well Well Done Medium Rare Medium Medium Well Well Done Medium Rare Medium Medium Well Well Done Medium Rare Medium Medium Well Well Done Medium Rare Medium Medium Well Well Done Medium Rare Medium Medium Well Well Done Broiler Setting Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Hi Rack Position G G G G* G G G* G* G G G* F G G G G* G G G* G* G G G G* G G G* G* G G G* G* G G* F F Time (min) Side 1 Side 2 5:00 3:00 5:00 4:00 6:00 4:00 6:00 5:00 6:00 4:00 7:00 4:00 7:00 5:00 7:00 6:00 7:00 5:00 8:00 6:00 8:00 10:00 10:00 12:00 5:00 3:00 5:00 4:00 6:00 4:00 6:00 5:00 6:00 5:00 7:00 6:00 8:00 10:00 8:00 12:00 5:00 3:00 5:00 4:00 6:00 4:00 6:00 5:00 6:00 5:00 7:00 6:00 8:00 10:00 8:00 12:00 5:00 4:00 6:00 5:00 7:00 6:00 8:00 7:00 8:00 8:00 10:00 8:00 10:00 12:00 10:00 15:00 * Speed broil should only be used for small amounts of food that can be easily concentrated to the center of the broiler pan.