LG LRE3083BD Owners Manual - English Spanish - Page 42
in my oven cavity?
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FAQs 41 ENGLISH FAQs What types of cookware are recommended to use with my cook top? yy The pans must have a flat bottom and straight sides. yy Only use heavy- gauge pans. yy The pan size must match the amount of food to be prepared and the size of the surface element. yy Use tight fitting lids. yy Only use flat bottom woks. Why does "HS" appear on the cooktop display? HS (Hot Surface) will appear in the display once the element is turned off or during the self clean cycle. The HS indicator will stay on until the surface has cooled to approximately 150°F (66°C) or when the self clean cycle ends. Why do the heating elements appear to be turning ON and OFF when using cooktop or oven? Depending on your cooktop element setting or the temperature selected in your oven It is a NORMAL operation of the cooking elements to cycle on and off. This is NORMAL operation. My new oven doesn't cook like my old one. Is there something wrong with the temperature settings? No, Your oven has been factory tested and calibrated. For the first few uses, follow your recipe times and temperatures carefully. If you still think your new oven is too hot or too cold, you can adjust the oven temperature yourself to meet your specific cooking needs. Refer to the "Oven temperature adjustment" section in this manual for easy instructions on how to adjust your thermostat. Is it normal to hear a clicking noise coming from the back of my oven when I am using it? Your new range is designed to maintain a tighter control over your oven's temperature. You may hear your oven's heating elements "click" on and off more frequently on your new oven. This is a NORMAL operation. Why is the time flashing? This means that the product has just been plugged in, or that it has experienced a power interruption. To clear the flashing time, press any button and reset the clock if needed. During convection cooking the fan stops when I open the door. Is that normal? Yes, this is normal. When the door is opened, the convection fan will stop until the door is closed. Can I use aluminum foil to catch drippings in my oven cavity? No. If aluminum foil is placed on the bottom of the oven cavity, it will burn and you will not be able to remove it. The heater for the oven is below the oven cavity and provides direct heat to the bottom of the cavity. If you already have burnt foil on the bottom, do not worry, as it will not hinder the performance. Can I use aluminum foil on the racks? It is not recommended to place aluminum foil inside the oven cavity. Using foil on the racks will restrict airflow which could lead to in poor cooking results. Can I leave my racks in the oven when running a Self Clean cycle? No. Although it will not damage the racks, it will discolor them and may make them hard to slide in and out during use. Remove all items from the oven before starting a Self Clean cycle. What should I do if my racks are sticky and have become hard to slide in and out? Over time, the racks may become hard to slide in and out. Apply a small amount of olive oil to the ends of the racks. This will work as a lubricant for easier gliding. What should I do for hard to remove stains on my cooktop? The cooktop should be cleaned after every use to prevent permanent staining. When cooking high sugar based food, such as tomato sauce, is it recommended to clean the stain while the cooktop is still warm. Use a safety mitt when cleaning to prevent burns. Refer to the CARE AND CLEANING section of this owner's manual for further instruction. Should I broil with the door open or closed? Your electric range is designed for open door broiling. The door has a broil stop position. The broil stop position is about 10 degrees from the closed position.