Samsung NE58H9970WS/AA User Manual Ver.1.0 (English, French) - Page 60
Using The Keep Warm Function
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Food Salmon steak White fish fillet Quantity Rack Position Default Temp. Single Upper Lower (°F) Oven Temp. (°F) Cooking Time (min) 3 pieces 19.5 oz (550 g) 5 A 1 350 350 to 425 30-40 Recommendations Put the salmon steaks on a tray or baking dish. Season the salmon after cooking if desired. 5 A 1 375 350 to 425 20-30 4 fillets (550 g) Recommendations Put the fish fillets on a broiler pan or baking dish. Season the fish after cooking if desired. To prevent the fish from over browning or drying out, cover the fish with aluminum foil. USING THE KEEP WARM FUNCTION The keep warm feature maintains an oven temperature of 170 °F and will keep cooked food warm for serving up to 3 hours after cooking has finished. After 3 hours, the feature will shut the oven off automatically. The feature may be used without any other cooking operations or may be set to activate after a timed or delay timed cooking operation. You should not use this feature to reheat cold foods. How to use the Keep Warm function 1. Press KEEP WARM. 2. Press START SET. 3. Press OVEN OFF at any time to turn the feature off. How to set the oven to activate the keep warm mode after a timed cooking 1. Set up the oven for TIMED COOKING. (Refer to the section on Timed Cooking on page 53.) 2. Press KEEP WARM before pressing START SET to begin cooking. 3. Press OVEN OFF at any time to turn the feature off. English - 60 Manual Users_NE58H9970WS_AA_AC_DG68-00550A-00_EN.indd 60 19/05/2014 18:21:34