Samsung NE59M4310SS/AA User Manual - Page 24
Using the proper cookware, Using the warming center
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Cooktop cooking Cooktop cooking Using the warming center The warming center, located in the back center of the glass surface, will keep hot, cooked food at serving temperature. NOTE The surface warmer will not glow red like the cooking elements. CAUTION • Do not warm food on the warming center for more than two hours. • Use only cookware and dishes recommended as safe for oven and cooktop use. • Always use potholders or oven mitts when removing food from the warming center as cookware and plates will be hot. • When warming pastries and breads, the cover should have an opening to allow moisture to escape. • Always start with hot food. Eating uncooked or cold food placed on the warming center could result in illness. 1. To turn the warming center on, press the Warming Center On/Off pad. 2. Select the power setting you want. Press the Warming Center Level pad once for 1, twice for 2, or three times for 3. 3. To turn the warming center off, press the Warming Center On/Off pad. NOTE • Pressing the OFF/CLEAR pad does not turn the warming center off. • For best results, all foods on the warming center should be covered with a lid or aluminum foil. When warming pastries or breads, the cover should be vented to allow moisture to escape. Recommended settings LEVEL 1 2 3 TYPE OF FOOD Breads/Pastries, Casseroles, Gravies, Eggs Dinner plate with food, Soups (cream), Vegetables, Sauces, Stews, Meats Fried foods, Soups (liquid), Hot beverages Using the proper cookware Using the right cookware can prevent many problems, such as uneven cooking or extended cooking times. Using the proper pots and pans will reduce cooking times and cook food more evenly. Check for flatness by rotating a ruler across the bottom of the cookware. CORRECT INCORRECT Flat bottom and straight sides. • Tight fitting lids. • Weight of handle does not tilt pan. • Pan is well balanced. • Pan size matches the amount of food to be prepared and the size of the surface element. • Made of a material that conducts heat well. Always match pot diameter to element surface diameter. Curved and warped pan bottoms. Pan overhangs element by more than one-half inch. Pan is smaller than element. Heavy handle tilts pan. 24 English NE59M4310_AA_DG68-00881A-03_EN+MES+CFR.indb 24 2019-12-13 10:57:44