Samsung NE59M4310SS/AA User Manual - Page 43

English 43, The meat has not been

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OVEN Problem The oven will not turn on. The oven light will not turn on. Possible cause The range is not completely plugged into the electrical outlet. A fuse in your home may be blown or the circuit breaker tripped. The oven controls have been set improperly. The oven is too hot. Incomplete service wiring. Power outage. The light bulb is loose or defective. The switch operating the light is broken. Solution Make sure the electrical plug is inserted into a live, properly grounded outlet. Replace the fuse or reset the circuit breaker. See the chapter on operating the oven starting on page 26. Allow the oven to cool. Call for service. Check to see if the house lights will turn on. If required, call your local electric company for service. Tighten or replace the bulb. Call for service. Problem The oven smokes excessively during broiling. Food does not bake or roast properly. Possible cause The oven controls have not been set properly. The meat has been placed too close to the element. The meat has not been properly prepared. Grease has built up on oven surfaces. The oven controls have not been set correctly. The oven rack has been positioned incorrectly or is not level. Incorrect cookware or cookware of improper size is being used. The oven sensor needs to be adjusted. Solution Refer to the section on using the broiler starting on page 30. Reposition the rack to provide proper clearance between the meat and the element. Preheat the broil element for searing. Remove the excess fat from the meat. Cut away fatty edges that may curl, leaving the lean intact. Regular cleaning is necessary when broiling frequently. See the chapter on operating the oven starting on page 26. See the section on using the oven racks on pages 29. See the section on adjusting the thermostat on page 33. Troubleshooting NE59M4310_AA_DG68-00881A-03_EN+MES+CFR.indb 43 English 43 2019-12-13 10:57:48

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English 43
Troubleshooting
OVEN
Problem
Possible cause
Solution
The oven will not
turn on.
The range is not
completely plugged into
the electrical outlet.
Make sure the electrical
plug is inserted into a live,
properly grounded outlet.
A fuse in your home may
be blown or the circuit
breaker tripped.
Replace the fuse or reset the
circuit breaker.
The oven controls have
been set improperly.
See the chapter on operating
the oven starting on page
26
.
The oven is too hot.
Allow the oven to cool.
Incomplete service wiring.
Call for service.
Power outage.
Check to see if the house
lights will turn on. If
required, call your local
electric company for service.
The oven light will
not turn on.
The light bulb is loose or
defective.
Tighten or replace the bulb.
The switch operating the
light is broken.
Call for service.
Problem
Possible cause
Solution
The oven smokes
excessively during
broiling.
The oven controls have not
been set properly.
Refer to the section on
using the broiler starting on
page
30
.
The meat has been placed
too close to the element.
Reposition the rack to
provide proper clearance
between the meat and the
element. Preheat the broil
element for searing.
The meat has not been
properly prepared.
Remove the excess fat from
the meat. Cut away fatty
edges that may curl, leaving
the lean intact.
Grease has built up on
oven surfaces.
Regular cleaning is
necessary when broiling
frequently.
Food does not bake
or roast properly.
The oven controls have not
been set correctly.
See the chapter on operating
the oven starting on
page
26
.
The oven rack has been
positioned incorrectly or is
not level.
See the section on using the
oven racks on pages
29
.
Incorrect cookware or
cookware of improper size
is being used.
The oven sensor needs to
be adjusted.
See the section on adjusting
the thermostat on page
33
.
NE59M4310_AA_DG68-00881A-03_EN+MES+CFR.indb
43
2019-12-13
°° 10:57:48