Samsung NQ70CG600DSRAA User Manual - Page 26

Microwave Oven (Upper Oven) Microwave Oven (Upper Oven) Setting the power level Upper 4:35 PM OOVVEENN MMOODDEE MMicrowwaavvee Microwave Heat�ingg 0hr 0min 00ssec PoPwoewrer 110000% ++3300sseecc SSttaarrtt AAddjujussttlelevveell1100%%--110000%% 9900 100 %% 4:35 PM CCaanncceell OK • Tap the Power area. • Flick the screen to set the power level. Timed cooking In timed cooking mode, the oven turns on immediately and cooks for the length of time you select. At the end of the cooking time, the oven turns off automatically. • You can use the timed cooking feature only with another cooking operation. (Microwave, Convection, Broil, Speed Convection, Speed Broil). How to set the oven for timed cooking Upper 4:35 PM OVEN MODEE MMicrowave MMiiccrroowwaavvee HHeeaa�tinngg 0hr 0min 00sseec PPowowerer 110000%% ++3300sseec SSttaarrtt 1. Select the Microwave Oven mode to select the cooking operation you want. 2. Tap Cook Time. The display will change to the cooking time screen. MMaaxxiimmuummccooookkt�imme:11hhrr3300mmiinn 4:35 PM 0 hr 30min00sec 12345 6 7 8 9 0 OOKK MMaaxximum cook t�ime: 11hhrr3300mmiin 4:35 PM 1 hr 30min00sec 12345 6 7 8 9 0 OOKK 3. Tap numbers in the numeric pad to set the cooking time. 4. Tap OK. The cooking time screen closes. Upper 4:35 PM OVENN MODDEE MMicrowave Microwave Heat�ingg 1hr 10min 30ssec PPowowerer 110000%% ++30seecc SStaarrtt 5. The cooking time is displayed in the Cook Time area on the screen. 6. Tap Start to start cooking. 7. If you want to pause cooking, tap Pause. In Pause, you can cancel or continue cooking by tapping Off or Continue. NOTE See pages 47 through 49 for basic baking and broiling instructions. CAUTION Caution when using the timed cooking features. You can use these features to cook cured or frozen meats and most fruits and vegetables. For food that can easily spoil such as milk, eggs, and unfrozen or fresh fish, meat, or poultry, chill them in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning. 26 English