Samsung NQ70CG600DSRAA User Manual - Page 55

Using the oven racks Oven rack positions Recommended rack positions for cooking 06 05 04 03 02 01 TYPE OF FOOD RACK POSITION Broiling hamburgers 6 Broiling meats or small cuts of poultry, fish 3 - 5 Bundt cakes, pound cakes, frozen pies, casseroles 4 or 3 Angel food cakes, small 2 roasts Turkeys, large roasts, 1 hams, fresh pizza • This table is for reference only. Rack and Pan placement 3 4 Single Oven Rack 5 3 Multiple Oven Racks Centering baking pans in the oven as much as possible will produce better results. If baking with more than one pan, place the pans so each has at least 1˝ to 1½˝ of air space around it. When baking on a single oven rack, place the oven rack in position 3 or 4. See the figure on the left. When baking cakes and cookies on multiple racks, place the oven racks in positions 3 and 5. Using multiple oven racks Type of Baking Cakes and cookies Rack Positions 3 and 5 5 3 Multiple Oven Racks Oven (Lower Oven) English 55