Electrolux ECWS3012AS Complete Owners Guide - Page 37

Using the Food Probe for Turkey 1. Select Oven Modes and scroll to Food Probe. 2. The display will remind you to insert the probe into the turkey and place in oven on rack position 1. 3. Display reminds you to connect the food probe to the receptacle before setting oven mode: 4. Touch NEXT. 5. Touch Turkey in Oven Modes. 6. Set target food temperature after pressing NEXT. 7. Set oven temperature and press START. 8. When the target temperature of the turkey (internal temperature) is reached, the oven will turn off if set for cooking to stop in the Oven Menu settings. 37 SETTING OVEN CONTROLS Table 6: USDA recommended minimum internal cooking temperatures Food Type Internal Temp. Ground meat and meat mixtures Beef, Pork, Veal, Lamb 160°F (71°C) Turkey, Chicken 165°F (74°C) Fresh beef, veal, lamb Medium rare + 145°F (63°C) Medium 160°F (71°C) Well Done 170°F (77°C) Chicken and Turkey, whole 165°F (74°C) Poultry Breasts, Roasts 165°F (74°C) Poultry Thighs, Wings 165°F (74°C) Stuffing (cooked alone or in bird) 165°F (74°C) Ham Fresh (raw) 160°F (71°C) Ham Pre-cooked (to reheat) 140°F (60°C Eggs dishes 160°F (71°C) Leftovers and Casseroles 165°F (74°C) The U.S. Department of Agriculture states, "Rare fresh beef is popular, but you should know that cooking it to only 140°F (60°C) means some food poisoning organisms may survive." (Source: Safe Food Book, Your Kitchen Guide, USDA) Visit the USDA Food Safety and Inspection website at www.fsis.usda.gov Keep Warm NOTE During cooking, the internal food temperature will display in the center of the screen. The oven temperature will be displayed at the bottom of the screen beside the cancel key. To assure accuracy, do not remove the probe from the food or receptacle until the desired internal temperature is reached. If the probe is removed from the receptacle only, the probe feature will cancel and the oven will turn off. If the probe is removed from the food only, the probe feature will remain active and may eventually generate a probe too hot message. To change the target (internal food) temperature or the set oven temperature touch the one you want to change and use the + or - to adjust the temperature. IMPORTANT Do not store the probe inside the oven. Use only the original probe provided. Connecting any other probe or device could result in damage to the oven control, electronics, and the receptacle. Before starting self clean, double check that the probe is removed from the oven interior. Defrost frozen foods completely before inserting the probe.