Hamilton Beach 29888 Use and Care Manual - Page 10

Timetable for Cycles (cont.) Setting Type Crust Light 3 Sweet Medium Dark 4 1.5 LB Express - 5 2.0 LB Express - 6 Quick - 7 Gluten Free - Size 1 lb. 1.5 lb. 2 lb. 1 lb. 1.5 lb. 2 lb. 1 lb. 1.5 lb. 2 lb. - - - - Kneading and Resting Time 2:26 2:36 2:36 2:26 2:36 2:36 2:26 2:36 2:36 Bake 50 min 50 min 52 min 53 min 53 min 55 min 55 min 55 min 60 min 0:32 48 min 1:00 0:10 1:19 55 min 105 min 90 min Total 3:15 3:25 3:27 3:18 3:28 3:30 3:20 3:30 3:35 1:20 1:55 1:55 2:49 Setting 8 9 10 11 12 13 14 Type Artisan Dough Crust - Light Whole Grain Medium Dark Dough - Rise - Bake - Cake - Jam - Size - 1 lb. 1.5 lb. 2 lb. 1 lb. 1.5 lb. 2 lb. 1 lb. 1.5 lb. 2 lb. - - - - - Kneading and Resting Time Bake 5:05 - 2:36 2:46 2:46 2:36 2:46 2:46 2:36 2:46 2:46 1:30 1:00 - 0:05 0:15 55 min 55 min 58 min 57 min 57 min 60 min 60 min 60 min 65 min - - 60 min 45 min 70 min Total 5:05 3:30 3:40 3:43 3:32 3:42 3:45 3:35 3:45 3:50 1:30 1:00 1:00 0:50 1:25 10