Samsung NX58R4311SS/AA User Manual - Page 36
Broiling, How to set the oven for broiling
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Operating the oven To change a programmed starting time, press the Delay Start pad, enter the new starting time, and then press the START/SET pad. The oven will start cooking at the new start time. To change a programmed baking temperature, press the Bake pad, enter the new baking temperature, and then press the START/SET pad. If the oven temperature is above the new setting, the oven will beep 6 times, then show the new setting. The oven will complete cooking at the new temperature. To change a programmed cooking time, press the Cook Time pad, enter the new cooking time, and then press the START/SET pad. The oven will continue cooking for the remaining new set time. NOTE Place food in the oven after preheating if the recipe calls for it. Preheating is important for good baking results. After the oven has reached the desired cooking temperature, it will beep 6 times. Broiling The Broil function allows you to cook and brown foods using only a top heat source. The oven door must remain closed during broiling. The meat or fish should always be placed on a broiling grid in a broiling pan. CAUTION If a fire occurs during broiling, leave the oven door closed and turn off the oven. If the fire continues, throw baking soda on the fire or use a foam-type fire extinguisher. Do not put water or flour on the fire. Flour may explode and water can cause a grease fire to spread. Both can cause personal injury and/or property damage. How to set the oven for broiling 1. Place the food on a broiling pan with insert grid. Place the food and pan on the top oven rack, positioned as recommended in the Recommended broiling guide on page 37. Close the oven door. 2. Press the Broil pad once for Hi and twice for Lo. The oven will beep every time a pad is pressed. Use Lo to cook foods such as poultry or thick cuts of meat thoroughly without overbrowning them. Operating the oven 36 English NX58R4311SS_AA_DG68-01151A-00_EN.indd 36 1/25/2019 11:18:10 AM