Hotpoint RGB528PENBB Owners Manual - Page 20
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Care and cleaning of the range. Lift the door straight up and off the hfl?ges. i¸¸iF, /1 The gasket is designed with a gap at the bottom to allow for proper air circulatim?. Do not rub or cleat?the door gaske_ it has at?extremely low resistance to abrasion. If you notice the gasket becomh?g worn, frayed or damaged h?any way or if it has become displaced on the door, you should have it replaced. Lift-Off Oven Door Theoven door is removable,but it is heavy Youmay need help removing and replacing the door. Toremove the door, open it a fbw h_('hes to tile special stop position that will hold tile door open. Grasp firefly on each side and lift the door straight up and off the hinges. NOTE: Be careful not to place hands between the hinge and the oven door frameas the h/bge could snap backand pinch fingers. Toreplace the door, make sure tile hinges are in tile special stop position. Position tile slots in tile bottom of tile door squarely over the hinges. Then lower the door slowly and evenly over both hinges at the same time./t the hinges snap back against the oven ti'ame, pull them back out. Toclean the inside of the door: ::J_D::o not allow excess i_;iter to i'{in into any holes or slots in tile (loo_: _: Because tile area inside tile gasket is cleaned during the self clean cycle, you do not need to clean this bv hand. Any soap left on the liner causes additional stains when the oven is heated. ::JiT::ile area outside tile gasket can be cleaned with a soap-tilled steel wool or plastic pad. Toclean the outside of the door: Use soap and water to thoroughly clean the top, sides and ti'ont ot the oven (loo_: Rinse well. _4m may also use a glass cleaner to clean the glass on the outside of the (loo_: Spillage _ffmarinades, fl'uit juices, tomato sauces and basting materials containing adds may cause discoloration and should be wiped up immediately. _]/en tile surti_ce is cool, clean and rinse. _: Do not rise oven cleanei3, cleansing I)owde_ or l/a_h abrasives on tile outside of tile (loo_: Oven Bottom Tile oven bottolll h}ls }1 l)Oi'celain enalllel finish. To make cleaning easier; protect tile oven bottom ti'om excessive sl)illove_ by plating a cookie sheet on the shelf below the shelf you are cooking on. This is particularly important when baking a fruit pie or other foods with a high add content. Hot fruit fillings or other fi)ods that are highly acidic (such as tomatoes, sauerkraut, and sauces with vinegar or lemon juice) may Catlse pitting and damage to the porcelain enamel suYlace and should be wiped up immediatel}: We don't recommend using ahm/inum foil on tile oven bottom. It can afle('t air flow if tile holes are blocked and it can concentrate heat at tile bottom of tile oven, resulting in poor 1)aking peffommnce. To clean up spillove_, tlse soap and watei; an abrasive cleaner or soap-filled scouring pad. ]_elnove tile oven bottom fl)r easier clean-up and to prevent damage to the confintlo/ls cleaning oven coating (on some models). 2O