Thermador PRD486EDG User Manual - Page 7

Important Safety Notice - 48

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Section One: GENERAL SAFETY INSTRUCTIONS Safety Precautions Do not clean, rub, damage, move or remove the door gasket. It is essential for a good seal during baking and while selfcleaning the oven. If the gasket becomes damaged or has excessive food spillage, replace the door gasket. This will assure a tight seal. Protect the self-cleaning feature. Clean only those parts indicated in this booklet. Do not use commercial oven cleaners or oven liner protective coatings of any kind in or around the large self-cleaning oven. DO NOT obstruct the flow of combustion or ventilation air. For safety reasons and to avoid equipment damage, never sit, stand, or lean on the oven door. Service should only be done by authorized technicans. Technicians must disconnect the power supply before servicing this unit. Listen to be sure the cooling blower runs whenever the oven controls are set to broil or selfclean. If the fan does not operate, do not use the oven. Call an authorized service center for service. Clean the ventilator hood and filters above the range frequently so grease from cooking vapors does not accumulate on them. • In case of fire or when intentionally "flaming" liquor or other spirits on the range's cooktop, follow hood manufacturer's instructions. IMPORTANT SAFETY NOTICE: The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of Californial to publish a list of substances known to the state to cause cancer, birth defects, or other reporductive harm, and requires businesses to warn customers of potential exposure to such substances. The burning of gas cooking fuel and the elimination of soil during self-cleaning can generate some by-products which are on the list. Exposure to these substances can be minimized by: 1. Providing good ventilation when cooking with gas. 2. Providing good ventilation during and immediately after selfcleaning the oven. 3. Operating the unit according to the instructions in this manual. BEFORE USING YOUR RANGE FOR THE FIRST TIME, CHECK THAT YOU HAVE THESE ITEMS: DESCRIPTION 30" 36" w/ 36" w/ 36" 48" w/ 48" w/ 48" w/ 4-Burner 12" Grill 6-Burner 24" Grill and 12" Griddle Griddle 12" Griddle Griddle 48" w/ Grill Oven Racks Large Oven 3 3 3 3 3 3 3 3 Oven Racks 12-inch Oven 2 2 2 2 Two-Piece Broil Pan Star Burner Caps 1 1 1 1 2‡ 2‡ 2‡ 2‡ 4 4 4 6 4 4 6 6 Burner Grates 2 2 2 3 2 2 3 3 Control Knobs 5 6 6 7 8 8 9 9 Coated Titanium-Surface Grill CoatedTitanium-SurfaceGriddle 1 1 1 1 (24") 1 1 1 Product Registration Card 1 1 1 1 1 1 1 1 Backguard 1 * * * * * * * Installation Instructions 1 1 1 1 1 1 1 1 Use and Care Manual 1 1 1 1 1 1 1 1 *Backguard must be ordered and shipped separately. It is not included with the range shipment. ‡The aluminum broil pan is for the Secondary Oven; the porcelain broil pan is for the Main Oven. 5

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Section One:
GENERAL SAFETY INSTRUCTIONS
Safety Precautions
Do not clean, rub, damage,
move or remove the door
gasket.
It is essential for a good
seal during baking and while self-
cleaning the oven. If the gasket
becomes
damaged
or
has
excessive food spillage, replace
the door gasket. This will assure a
tight seal.
Protect
the
self-cleaning
feature.
Clean only those parts
indicated in this booklet. Do not
use commercial oven cleaners or
oven liner protective coatings of
any kind in or around the large
self-cleaning oven.
DO NOT obstruct the flow of
combustion or ventilation air.
For safety reasons and to avoid
equipment damage, never sit,
stand, or lean on the oven door.
Service should only be done by
authorized technicans.
Techni-
cians must disconnect the power
supply before servicing this unit.
5
Listen to be sure the cooling
blower runs whenever the oven
controls are set to broil or self-
clean. If the fan does not operate,
do not use the oven. Call an
authorized service center for
service.
Clean the ventilator hood and filters
above the range frequently so
grease from cooking vapors does
not accumulate on them.
• In case of fire or when inten-
tionally “flaming” liquor or
other spirits on the range's
cooktop, follow hood man-
ufacturer’s instructions.
BEFORE USING YOUR RANGE FOR THE FIRST TIME, CHECK THAT YOU HAVE THESE ITEMS:
*
Backguard must be ordered and shipped separately.
It is not included with the range shipment.
‡The
aluminum broil pan is for the Secondary Oven; the porcelain broil pan is for the Main Oven.
DESCRIPTION
Oven Racks
Large Oven
3
3
3
3
3
3
3
3
2
2
2
2
n
e
v
O
h
c
n
i
-
2
1
s
k
c
a
R
n
e
v
O
Two-Piece
Broil Pan
1
1
1
1
2‡
2‡
2‡
2‡
Star Burner Caps
4
4
4
6
4
4
6
6
Burner Grates
2
2
2
3
2
2
3
3
Control Knobs
5
6
6
7
8
8
9
9
Coated Titanium-Surface Grill
1
1
1
CoatedTitanium-SurfaceGriddle
1
1
)
"
4
2
(
1
1
Product Registration Card
1
1
1
1
1
1
1
1
Backguard
1
*
*
*
*
*
*
*
Installation
Instructions
1
1
1
1
1
1
1
1
Use and Care Manual
1
1
1
1
1
1
1
1
30"
4-Burner
36" w/
12"
Griddle
36" w/
Grill
36"
6-Burner
48" w/
24"
Griddle
48" w/
Grill and
12" Griddle
48" w/
12"
Griddle
48" w/
Grill
IMPORTANT SAFETY NOTICE:
The California Safe Drinking Water
and Toxic Enforcement Act requires
the Governor of Californial to pub-
lish a list of substances known to
the state to cause cancer, birth
defects,
or
other
reporductive
harm, and requires businesses to
warn customers of potential expo-
sure to such substances.
The burning of gas cooking fuel
and the elimination of soil during
self-cleaning can generate some
by-products which are on the list.
Exposure to these substances can
be minimized by:
1. Providing good ventilation when
cooking with gas.
2. Providing good ventilation during
and
immediately
after
self-
cleaning the oven.
3. Operating the unit according to
the instructions in this manual.