KitchenAid KDRP407HSS Use and Care Guide - Page 1

KitchenAid KDRP407HSS - 30" Pro-Style Dual-Fuel Range Manual

Page 1 highlights

Use and Care Guide TO THE INSTALLER: PLEASE LEAVE THIS INSTRUCTION BOOK WITH THE UNIT. TO THE CONSUMER: PLEASE READ AND KEEP THIS BOOK FOR FUTURE REFERENCE. ® ® A Note to You 2 Range Safety 3 Parts and Features 5 Using and Caring for Your Cooktop 7 Using the surface burners 7 Cookware tips 10 Characteristics of cookware materials 10 Caring for your cooktop 11 Cleaning your cooktop 13 Using and Caring for Your Oven 14 Using the electronic oven control 14 Setting the clock 15 Oven settings 15 Positioning racks and pans 17 Bakeware choices 18 Using aluminum foil 19 Bake 19 Convection Bake 19 Convection baking tips 19 Convection Roast 19 Convection roasting tips 20 Broil 20 Convection Broil 21 Broiling chart 22 Timed cooking 22 Proof/Keep Warm 23 Bread 24 Cleaning your oven and controls 24 Using and replacing the oven lights 26 Using the Self-Cleaning Cycle 27 Before you start 27 Before setting the controls 28 Setting the controls 28 For best cleaning results 29 How the cycle works 29 Troubleshooting 30 Requesting Assistance or Service 33 Bread Recipes 35 Warranty 38 In the U.S.A. for assistance or service, call the Consumer Assistance center: 1-800-422-1230 In Canada, for assistance or service, see page 34. KITCHENAID® Professional Dual Fuel Range Model: KDRP407H 4452761A www.kitchenaid.com

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KITCHENAID
®
Professional Dual Fuel Range
Model:
KDRP407H
TO THE INSTALLER: PLEASE LEAVE THIS
INSTRUCTION BOOK WITH THE UNIT.
TO THE CONSUMER: PLEASE READ
AND KEEP THIS BOOK FOR FUTURE
REFERENCE.
4452761A
U
se and Care Guide
®
®
A Note to You
......................................................
2
Range Safety
........................................................
3
Parts and Features
..............................................
5
Using and Caring for Your Cooktop
..................
7
Using the surface burners
.................................
7
Cookware tips
..................................................
10
Characteristics of cookware materials
............
10
Caring for your cooktop
...................................
11
Cleaning your cooktop
....................................
13
Using and Caring for Your Oven
......................
14
Using the electronic oven control
....................
14
Setting the clock
..............................................
15
Oven settings
..................................................
15
Positioning racks and pans
.............................
17
Bakeware choices
...........................................
18
Using aluminum foil
.........................................
19
Bake
................................................................
19
Convection Bake
.............................................
19
Convection baking tips
....................................
19
Convection Roast
............................................
19
Convection roasting tips
..................................
20
Broil
.................................................................
20
Convection Broil
..............................................
21
Broiling chart
...................................................
22
Timed cooking
.................................................
22
Proof/Keep Warm
............................................
23
Bread
...............................................................
24
Cleaning your oven and controls
....................
24
Using and replacing the oven lights
................
26
Using the Self-Cleaning Cycle
.........................
27
Before you start
...............................................
27
Before setting the controls
..............................
28
Setting the controls
.........................................
28
For best cleaning results
.................................
29
How the cycle works
.......................................
29
Troubleshooting
................................................
30
Requesting Assistance or Service
..................
33
Bread Recipes
...................................................
35
Warranty
.............................................................
38
In the U.S.A. for assistance or service,
call the Consumer Assistance center:
1-800-422-1230
In Canada, for assistance or service,
see page 34.
www.kitchenaid.com