Thermador CIT367YGS Instructions for Use - Page 20

en-us Operation Miscellaneous Food Frying with a little oil Camembert Croutons Dried ready meals Toasting almonds Toasting nuts Toasting pine nuts Frying sensor level 3 3 1 4 4 4 Total cooking time from sound signal 6-10 6-10 5-10 3-15 3-15 3-15 Teppan Yaki for the flexible cooking zone The Teppan Yaki accessories are ideal for the flexible cooking zone and are optimal cookware for using the frying sensor function. With Teppan Yaki you can cook meat, fish, seafood, vegetables, desserts and bread with very little oil, easily and healthily. The Teppan Yaki adapts perfectly to the flexible cooking zone. Direct contact with the plate and Meat Food Cookware Escalope, plain Fillet Chops Steak, rare, 1¼" (3 cm) thick Steak, medium, 1¼" (3 cm) thick Steak, well done, 1¼" (3 cm) thick Poultry breast, ¾ (2 cm) thick Bacon Hamburgers Boiled sausages Raw sausages Gyros Ground meat Fish and seafood Food Cookware Fish fillet, plain Scampi Prawns Fried fish, whole Verduras uniform heat transfer make it possible to retain the consistency, color and succulence of the food when searing and browning. The following table shows a selection of dishes and is arranged by food type. The temperature and the cooking time depend on the amount, the condition and the quality of the food. Note: Set up the flexible cooking zone as a joined cooking zone to ensure the function is activated correctly. Frying sensor level 4 4 3 5 5 4 3 3 3 4 4 4 4 Total frying time after the signal (min) 6 - 10 4 3 5 8 - 12 4 10 - 20 3 6 - 15 8 - 20 8 - 20 7 - 12 6 - 10 Frying sensor level 4 4 4 3 Total frying time after the signal (min) 10 - 20 4 - 8 4 - 8 15 - 30 20