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Cleaning the cooktop frame, Cleaning recommendations

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en-us Cleaning and maintenance CAUTION Do not use any kind of cleaner on the glass while the surface is hot; use only the glass scraper. The resulting fumes can be hazardous to your health. Heating the cleaner can chemically attack and damage the surface. Requirements ¡ The cooktop has cooled off. ¡ Exception: Remove dry sugar, sugar syrup, milk and tomato products immediately. → "Cleaning recommendations", Page 28 1. Wipe off spatters with a clean, damp sponge or a paper towel. 2. Rinse and dry. 3. If a smudge remains use white vinegar. 4. Rinse and dry again. 5. Apply a small amount of cooktop cleaner with a clean paper towel or cloth and let it dry. 6. Buff the surface with a clean paper towel or cloth. 9.3 Cleaning the cooktop frame Notes ¡ Wipe the cooktop frame with the grain. ¡ For moderate to heavy soil, use BonAmi®1 or Soft Scrub®1 (no bleach). 1. Wipe using a damp sponge or cloth. 2. Rinse and dry. 9.4 Cleaning recommendations Follow these cleaning instructions for removing common soiling. WARNING The blade of the glass scraper is extremely sharp. You can cut yourself. ▶ Replace the blade immediately, when you see any im- perfections. ▶ Follow the manufacturer's instructions. NOTICE: Diamond rings may scratch the ceramic cooktop surface. ▶ Take off any rings before you clean the ceramic cooktop surface. Type of soil ¡ Dry sugar ¡ Sugar syrup ¡ Milk ¡ Tomato spills ¡ Melted plastic film or foil Recommendation REMOVE IMMEDIATELY. Failure to remove these substances immediately can permanently damage the ceramic cooktop surface. Remove the soil with the glass scraper while the cooktop surface is still hot. Use a new, sharp razor in the glass scraper. ¡ Remove the cookware and turn off the cooking zone. ¡ Put on an oven mitt. Type of soil ¡ Burned-on food soil ¡ Dark streaks ¡ Dark specks Greasy spatters Metal marks: iridescent stain Hard water spots Recommendation ¡ Hold the glass scraper at 30° angle and scrape off the soil. Be careful not to gouge or scratch the glass ceramic surface. ¡ Push the soil off the heated area. ¡ Let the surface cool. ¡ Remove the residue and apply glass ceramic cooktop cleaner. ¡ Lay a damp paper towel or sponge on top of the soil for 30 minutes to soften the soil. ¡ Remove the soil with a plastic scrubber and glass ceramic cooktop cleaner or with the glass scraper. ¡ Rinse the cooktop surface and dry it. ¡ Remove grease with a soapy sponge or cloth. ¡ Rinse the cooktop surface thoroughly and dry it. ¡ Apply glass ceramic cooktop cleaner. Pans with aluminum, copper or stainless steel bases may leave marks. Treat metal marks immediately after the cooktop surface has cooled off. Failure to do so makes removal very difficult. ¡ Clean the cooktop surface with glass ceramic cooktop cleaner. ¡ If this does not remove the marks, clean the cooktop surface with a damp paper towel and a mild abrasive (Bon Ami®, Soft Scrub® without bleach). ¡ Rinse the cooktop surface and apply glass ceramic cooktop cleaner. Hot cooking liquids may drip or spill on the cooktop surface. The minerals in some water can be transferred onto the surface and cause stains. Remove boilovers and stains before using the cooktop again. ¡ Clean the cooktop surface with undiluted white vinegar. ¡ Rinse the cooktop surface and dry it. ¡ Apply glass ceramic cooktop cleaner. 1 These marks are registered trademarks of their respective owners. All other trademarks are trademarks of BSH Home Appliances Corporation or its affiliated companies. 28

Section	Page
	1
en-us	2
Table of contents	2
1 IMPORTANT SAFETY INSTRUCTIONS	3
1.1 Safety definitions	3
1.2 General information	3
1.3 Intended use	3
1.4 Restriction on user group	3
1.5 Safe use	3
1.6 Child safety	6
1.7 Electromagnetic interference	6
1.8 Proper installation and maintenance	6
1.9 State of California Proposition 65 Warnings	7
2 Preventing material damage	8
2.1 Overview of the most common types of damage	8
3 Environmental protection and energy-saving	8
3.1 Disposal of packaging	8
3.2 Saving energy	8
4 Induction cooking	8
4.1 Advantages of induction cooking	8
4.2 Cookware	9
4.2.1 Unsuitable cookware	9
4.2.2 Composition of the cookware base	9
4.2.3 No cookware/cookware of an unsuitable size	9
4.2.4 Empty cookware or cookware with a thin base	9
4.2.5 Cookware detection	9
5 Familiarizing yourself with your appliance	10
5.1 Control panel	10
5.1.1 Touch keys	10
5.1.2 Displays	10
5.2 Residual heat indicator	10
5.3 Cooking zones	11
6 Operation	11
6.1 Turning the cooktop on	11
6.2 Turning the cooktop off	11
6.3 Cooking zone settings	11
6.3.1 Setting the power level	11
6.3.2 Changing the power level	11
6.3.3 Turning the cooking zone off	12
6.4 Recommended cooking settings	12
6.4.1 Cooking charts	12
6.5 Liberty® cooking zone	12
6.5.1 Cookware recommendations for the flexible cooking zone	12
6.5.2 Using the flexible zone as two separate cooking zones	13
6.5.3 Activating the Liberty® function	13
6.5.4 Changing the power level for the flexible cooking zone	13
6.5.5 Adding cookware to the flexible cooking zone	13
6.5.6 Deactivating the Liberty® function	13
6.6 HeatShift® function	13
6.6.1 Cooking areas for HeatShift® function	14
6.6.2 Activating HeatShift®	14
6.6.3 Changing the power level for HeatShift®	14
6.6.4 Deactivating HeatShift®	14
6.7 Kitchen timer	14
6.7.1 Setting the Kitchen timer	14
6.7.2 Changing or canceling the kitchen timer	14
6.8 Stopwatch	14
6.8.1 Starting the Stopwatch	14
6.8.2 Canceling the Stopwatch	15
6.9 PowerBoost®	15
6.9.1 Restrictions for using the PowerBoost® function	15
6.9.2 Activating PowerBoost®	15
6.9.3 Deactivating PowerBoost®	15
6.10 PanBoost™	15
6.10.1 Restrictions for using the PanBoost™ function	15
6.10.2 Activating PanBoost™	15
6.10.3 Deactivating PanBoost™	15
6.11 MoveMode®	15
6.11.1 Using MoveMode®	16
6.12 CookSmart®	16
6.12.1 Suitable pans for CookSmart®	16
6.12.2 Frying levels	17
6.12.3 Setting CookSmart®	17
6.12.4 Turning CookSmart® off	17
6.12.5 Frying recommendations	18
6.12.6 Teppan Yaki for the flexible cooking zone	20
6.13 Panel lock	21
6.13.1 Activating the panel lock	21
6.13.2 Deactivating the panel lock	21
6.13.3 Automatic panel lock	22
6.14 Wipe protection	22
6.14.1 Activating wipe protection	22
6.14.2 Deactivating wipe protection	22
6.15 Basic settings	22
6.15.1 Basic settings overview	22
6.15.2 Changing the basic settings	22
6.16 Energy consumption display	23
6.17 PowerManager function	23
7 Home Connect™	23
7.1 Setting up Home Connect™	23
7.2 Overview of the Home Connect™ settings	24
7.3 Changing settings via the Home Connect™ app	24
7.4 Software update	25
7.5 Remote diagnostics	25
7.6 Data Protection	25
7.7 Wi-Fi module	25
7.7.1 FCC COMPLIANCE STATEMENT	25
7.7.2 INDUSTRY CANADA STATEMENT	25
8 Cooktop - Hood Sync	25
8.1 Connecting appliances directly	25
8.2 Connecting appliances via your home network (Wi-Fi)	26
8.3 Resetting the connection	26
8.4 Controlling the hood via the cooktop	26
8.4.1 Setting the fan	26
8.4.2 Turning off the fan	26
8.4.3 Setting automatic mode	26
8.4.4 Deactivating automatic mode	26
8.4.5 Setting the hood lighting	26
8.5 Overview of the hood control settings	26
9 Cleaning and maintenance	27
9.1 Cleaning agents	27
9.2 Cleaning the glass ceramic cooktop	27
9.3 Cleaning the cooktop frame	28
9.4 Cleaning recommendations	28
9.5 Maintenance	29
10 Troubleshooting	30
10.1 Additional information	31
10.2 Testing cookware suitability	31
10.2.1 Possible Results for Cookware Suitability Test	31
11 FAQs	32
11.1 Using the appliance	32
11.2 Noises	32
11.3 Items of cookware	32
11.4 Cleaning	33
12 Disposal	33
12.1 Disposal of your old appliance	33
13 Customer service	33
13.1 Model number (E-Nr.) and production number (FD)	33
13.2 Rating plate location	33
14 STATEMENT OF LIMITED PRODUCT WARRANTY	34
14.1 What this warranty covers & Who it applies to	34
14.2 How long the warranty lasts	34
14.3 Repair/replace as your exclusive remedy	34
14.4 Out of warranty product	34
14.5 Warranty exclusions	34
14.6 Obtaining warranty service	35
fr-ca	36
Table des matières	36
1 IMPORTANTES CONSIGNES DE SÉCURITÉ	37
1.1 Définitions des termes de sécurité	37
1.2 Indications générales	37
1.3 Utilisation prévue	37
1.4 Restriction sur le groupe d'utilisateurs	37
1.5 Utilisation sécuritaire	37
1.6 Sécurité des enfants	41
1.7 Interférence électromagnétique	41
1.8 Installation et entretien appropriés	41
1.9 Mises en garde conformément à la proposition 65 de l'État de Californie	42
2 Prévenir les dommages matériels	43
2.1 Vue d'ensemble des types de dommages les plus courants	43
3 Protection de l'environnement et économies	43
3.1 Mise au rebut de l’emballage	43
3.2 Économiser de l’énergie	43
4 Cuisson par induction	44
4.1 Avantages de la cuisson par induction	44
4.2 Récipients	44
4.2.1 Récipients inappropriés	44
4.2.2 Propriétés du fond du récipient	44
4.2.3 Absence de récipient ou taille inadaptée	44
4.2.4 Récipients vides ou à fond mince	45
4.2.5 Détection du récipient	45
5 Description de l'appareil	45
5.1 Panneau de commande	45
5.1.1 Touches tactiles	45
5.1.2 Écrans	45
5.2 Témoin de chaleur résiduelle	46
5.3 Zones de cuisson	46
6 Fonctionnement	46
6.1 Mise en marche de la table de cuisson	46
6.2 Mise à l'arrêt de la table de cuisson	46
6.3 Paramètres de la zone de cuisson	46
6.3.1 Réglage du niveau de puissance	46
6.3.2 Modification du niveau de puissance	47
6.3.3 Éteindre la zone de cuisson	47
6.4 Paramètres de cuisson recommandés	47
6.4.1 Tableaux de cuisson	47
6.5 Zone de cuisson Liberty®	48
6.5.1 Recommandations de batterie de cuisine pour la zone de cuisson flexible	48
6.5.2 Utilisation de la zone flexible comme deux zones de cuisson séparées	49
6.5.3 Activer la fonction Liberty®	49
6.5.4 Modification du niveau de puissance de la zone de cuisson flexible	49
6.5.5 Ajout d'ustensiles de cuisine à la zone de cuisson flexible	49
6.5.6 Désactivation de la fonction Liberty®	49
6.6 HeatShift® fonction	49
6.6.1 Zones de cuisson pour la fonction HeatShift®	49
6.6.2 Activation de HeatShift®	50
6.6.3 Modification du niveau de puissance pour HeatShift®	50
6.6.4 Désactivation de HeatShift®	50
6.7 Kitchen timer	50
6.7.1 Réglage du Kitchen timer	50
6.7.2 Changer ou annuler la minuterie de cuisine	50
6.8 Stopwatch	50
6.8.1 Démarrage du Stopwatch	50
6.8.2 Annulation du Stopwatch	50
6.9 PowerBoost®	50
6.9.1 Restrictions d'utilisation de la fonction PowerBoost®	51
6.9.2 Activation de PowerBoost®	51
6.9.3 Désactivation de PowerBoost®	51
6.10 PanBoost™	51
6.10.1 Restrictions d'utilisation de la fonction PanBoost™	51
6.10.2 Activation de PanBoost™	51
6.10.3 Désactivation de PanBoost™	51
6.11 MoveMode®	51
6.11.1 Utilisation de MoveMode®	52
6.12 CookSmart®	52
6.12.1 Poêles adaptées pour CookSmart®	52
6.12.2 Niveaux de friture	53
6.12.3 Réglage de CookSmart®	53
6.12.4 Éteindre CookSmart®	54
6.12.5 Recommandations de friture	54
6.12.6 Teppan Yaki pour la zone de cuisson flexible	56
6.13 Verrouillage du panneau	58
6.13.1 Activation du panneau de verrouillage	58
6.13.2 Désactivation du panneau de verrouillage	58
6.13.3 Verrouillage automatique du panneau	58
6.14 Protection essuyageProtection essuyage	58
6.14.1 Activer la protection contre les lingettes	58
6.14.2 Désactiver la protection contre les lingettes	58
6.15 Réglages de base	58
6.15.1 Présentation des paramètres de base	58
6.15.2 Modification des réglages de base	59
6.16 Affichage de la consommation énergétique	60
6.17 Fonction PowerManager	60
7 Home Connect™	60
7.1 Configurer Home Connect™	60
7.2 Présentation des paramètres Home Connect™	60
7.3 Modifiez les réglages via l’appli Home Connect™	61
7.4 Mise à jour logicielle	61
7.5 Diagnostic à distance	62
7.6 Protection des données	62
7.7 Module Wi-Fi	62
7.7.1 DÉCLARATION DE CONFORMITÉ DE LA FCC	62
7.7.2 DÉCLARATION D’INDUSTRIE CANADA	62
8 Table cuisson - Synchronisation de la hotte	62
8.1 Connexion directe d’appareils électroménagers	62
8.2 Connexion d’appareils électroménagers par le réseau domestique (Wi-Fi)	63
8.3 Réinitialisation de la connexion	63
8.4 Contrôle de la hotte via la table de cuisson	63
8.4.1 Configurez le réglage du ventilateur	63
8.4.2 Éteindre le ventilateur	63
8.4.3 Réglage du mode automatique	63
8.4.4 Désactivation du mode automatique	63
8.4.5 Réglage de l'éclairage de la hotte	63
8.5 Aperçu des paramètres de commande de la hotte	64
9 Nettoyage et entretien	65
9.1 Produits de nettoyage	65
9.2 Nettoyage de la table de cuisson vitrocéramique	65
9.3 Nettoyage du cadre de la table de cuisson	65
9.4 Recommandations en matière de nettoyage	65
9.5 Entretien	66
10 Dépannage	67
10.1 Renseignements supplémentaires	68
10.2 Test de l'adéquation des ustensiles de cuisine	68
10.2.1 Résultats possibles du test d'aptitude des ustensiles de cuisine	68
11 FAQ	69
11.1 Utilisation de l’appareil	69
11.2 Bruits	69
11.3 Ustensile de cuisine	69
11.4 Nettoyage	70
12 Élimination	70
12.1 Éliminer un appareil usagé	70
13 Service à la clientèle	70
13.1 Numéro de modèle (E-Nr.) et numéro de fabrication (FD)	70
13.2 Emplacement de la plaque signalétique	70
14 ÉNONCÉ DE LA GARANTIE LIMITÉE DU PRODUIT	71
14.1 Couverture de la garantie limitée	71
14.2 Durée de la garantie	71
14.3 Réparation ou remplacement : votre recours exclusif	71
14.4 Produit hors garantie	71
14.5 Exclusions de garantie	71

Match case Limit results 1 per page

en-us

Cleaning and maintenance

CAUTION

Do not use any kind of cleaner on the glass while the sur-

face is hot; use only the glass scraper. The resulting

fumes can be hazardous to your health. Heating the

cleaner can chemically attack and damage the surface.

Requirements

The cooktop has cooled off.

Exception: Remove dry sugar, sugar syrup, milk and

tomato products immediately.

→

"Cleaning recommendations", Page 28

Wipe off spatters with a clean, damp sponge or a paper

towel.

Rinse and dry.

If a smudge remains use white vinegar.

Rinse and dry again.

Apply a small amount of cooktop cleaner with a clean

paper towel or cloth and let it dry.

Buff the surface with a clean paper towel or cloth.

9.3

Cleaning the cooktop frame

Notes

Wipe the cooktop frame with the grain.

For moderate to heavy soil, use BonAmi®

or Soft

Scrub®

(no bleach).

Wipe using a damp sponge or cloth.

Rinse and dry.

9.4

Cleaning recommendations

Follow these cleaning instructions for removing common

soiling.

WARNING

The blade of the glass scraper is extremely sharp. You

can cut yourself.

▶

Replace the blade immediately, when you see any im-

perfections.

▶

Follow the manufacturer's instructions.

NOTICE:

Diamond rings may scratch the ceramic cooktop surface.

▶

Take off any rings before you clean the ceramic cooktop

surface.

Type of soil

Recommendation

Dry sugar

Sugar syrup

Milk

Tomato spills

Melted plastic film

or foil

REMOVE IMMEDIATELY. Failure

to remove these substances im-

mediately can permanently dam-

age the ceramic cooktop surface.

Remove the soil with the glass

scraper while the cooktop surface

is still hot.

Use a new, sharp razor in the

glass scraper.

Remove the cookware and

turn off the cooking zone.

Put on an oven mitt.

Type of soil

Recommendation

Hold the glass scraper at 30°

angle and scrape off the soil.

Be careful not to gouge or

scratch the glass ceramic sur-

face.

Push the soil off the heated

area.

Let the surface cool.

Remove the residue and apply

glass ceramic cooktop cleaner.

Burned-on food

soil

Dark streaks

Dark specks

Lay a damp paper towel or

sponge on top of the soil for

30 minutes to soften the soil.

Remove the soil with a plastic

scrubber and glass ceramic

cooktop cleaner or with the

glass scraper.

Rinse the cooktop surface and

dry it.

Greasy spatters

Remove grease with a soapy

sponge or cloth.

Rinse the cooktop surface

thoroughly and dry it.

Apply glass ceramic cooktop

cleaner.

Metal marks: irides-

cent stain

Pans with aluminum, copper or

stainless steel bases may leave

marks.

Treat metal marks immediately

after the cooktop surface has

cooled off. Failure to do so

makes removal very difficult.

Clean the cooktop surface with

glass ceramic cooktop cleaner.

If this does not remove the

marks, clean the cooktop sur-

face with a damp paper towel

and a mild abrasive (Bon

Ami®, Soft Scrub® without

bleach).

Rinse the cooktop surface and

apply glass ceramic cooktop

cleaner.

Hard water spots

Hot cooking liquids may drip or

spill on the cooktop surface. The

minerals in some water can be

transferred onto the surface and

cause stains.

Remove boilovers and stains be-

fore using the cooktop again.

Clean the cooktop surface with

undiluted white vinegar.

Rinse the cooktop surface and

dry it.

Apply glass ceramic cooktop

cleaner.

These marks are registered trademarks of their respective owners. All other trademarks are trademarks of BSH Home

Appliances Corporation or its affiliated companies.