LG LWC3063ST Owners Manual - Page 40

Setting Steam Function

Page 40 highlights

40 OPERATION Setting Steam Function Example: To steam cook at 375 °F 1 Touch Steam Bake or Steam Roast. 2 Touch Steam Level repeatedly until desired steam level appears in the display: Low, Med, or High. 3 Touch Start. The display shows 350 °F. 4 Set the oven temperature: touch 3, 7 and 5. If desired, set the cook time and delayed start time. 5 Touch Start. The display shows Steam Bake or Steam Roast and the oven temperature starting at 100 °F. 6 Once cooking is finished, allow oven to cool completely, then wipe up any water left on oven interior. Once Steam function is started, an indicator on the display shows the status of the steam function. Make sure the water tank is filled with water before starting the Steam Bake or Steam Roast function. If the water in the tank runs out during cooking, a chime sounds and Fill the water shows in the display. The oven continues to cook without steam. NOTE •• Remember to drain the water tank after use. •• It is normal to hear the sound of boiling water from the steam generator while running the steam functions. •• If mineral deposits remain on the oven bottom after steam mode, use a cloth or sponge soaked in vinegar or a weak citric acid solution to remove them before using the steam mode again. See the Maintenance section under Descaling for more info. To remove stubborn hard water scale, use the Descaling function. •• Wipe away excess water left over after cooling. •• To avoid damage and extent product life, descale the steam feeder after every 8 hours of use, or more often if needed. •• After the steam mode is used for 8 hours, a reminder to descale the product appears in the display the next time the steam mode is selected. You will not be able to use the steam mode until the Descaling function is run. To avoid this delay, run the Descaling function after every 2-3 uses of the steam mode. Warm The WARM function maintains an oven temperature of less than 230°F. This function should not be used to reheat cold food. The Warm function keeps cooked food warm for serving up to 3 hours after cooking has finished. After 3 hours the WARM function shuts the oven OFF automatically. Setting the Warm Function 1 Touch More Mode. 2 Touch 2 to select WARM. 3 Select the temperature level: touch 1 for high, 2 for medium, or 3 for low. 4 Touch Start to start warming. 5 Touch Clear/Off at any time to cancel. NOTE •• The Warm function is intended to keep food warm. Do not use it to cool food down. •• It is normal for the fan to operate during the Warm function.

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40
OPERATION
Setting Steam Function
Example: To steam cook at 375 °F
1
Touch
Steam Bake
or
Steam Roast
.
2
Touch
Steam Level
repeatedly until desired
steam level appears in the display: Low, Med, or
High.
3
Touch
Start
. The display shows 350 °F.
4
Set the oven temperature: touch
3
,
7
and
5
.
If desired, set the cook time and delayed start
time.
5
Touch
Start
. The display shows
Steam Bake
or
Steam Roast
and the oven temperature starting
at 100 °F.
6
Once cooking is finished, allow oven to cool
completely, then wipe up any water left on oven
interior.
Once Steam function is started, an indicator on the
display shows the status of the steam function. Make
sure the water tank is filled with water before starting
the Steam Bake or Steam Roast function. If the water
in the tank runs out during cooking, a chime sounds
and
Fill the water
shows in the display. The oven
continues to cook without steam.
NOTE
Remember to drain the water tank after use.
It is normal to hear the sound of boiling water
from the steam generator while running the
steam functions.
If mineral deposits remain on the oven bottom
after steam mode, use a cloth or sponge
soaked in vinegar or a weak citric acid solution
to remove them before using the steam mode
again. See the Maintenance section under
Descaling for more info. To remove stubborn
hard water scale, use the Descaling function.
Wipe away excess water left over after cooling.
To avoid damage and extent product life,
descale the steam feeder after every 8 hours of
use, or more often if needed.
After the steam mode is used for 8 hours, a
reminder to descale the product appears in
the display the next time the steam mode is
selected. You will not be able to use the steam
mode until the Descaling function is run. To
avoid this delay, run the Descaling function
after every 2-3 uses of the steam mode.
Warm
The WARM function maintains an oven temperature
of less than 230°F. This function should not be used
to reheat cold food. The Warm function keeps cooked
food warm for serving up to 3 hours after cooking has
finished.
After 3 hours the WARM function shuts the oven OFF
automatically.
Setting the Warm Function
1
Touch
More Mode
.
2
Touch
2
to select WARM.
3
Select the temperature level: touch
1
for high,
2
for medium, or
3
for low.
4
Touch
Start
to start warming.
5
Touch
Clear/Off
at any time to cancel.
NOTE
The Warm function is intended to keep food
warm. Do not use it to cool food down.
It is normal for the fan to operate during the
Warm function.