Maytag MER5555QAQ Use and Care Guide - Page 14

Oven Racks

Page 14 highlights

G Oven Vent When the oven is hl use the area near the vent may become hot enough to cause burns. Never Mock the vent opening. The oven vent is located below the backguard vent shield on your range. OVEN VENT LOCATION Do not prince pHasticsnear the vent opening as heat from the vent couM distort or meg the pHastic= Oven Light Press the Oven Light switch on the controHpaneHto turn the oven Highton and off=The oven Hightis onHy activated by this switch. Oven Licht Oven Bottom Protect oven bottom against spiHovers,especially acidic or sugary spills, as they may discolor the porcelain enamel. Use the correct pan size to avoid spillovers and boilovers. Do not place utensils or aluminum foil directly on the oven bottom. Oven Racks , Do not attempt to change the lack position when the oven is hot, Do not use the oven for storing food Or cookware. The oven has two racks. All racks are designed with a lockstop edge. To remove: 1. Pull rack straight out until it stops at the lock-stop position. 2. Lift up on the front of the rack and pull out. To replace: 1. Place rack on the rack support in the oven. 2. Tilt the front end up slightly. Slide rack back until it clears the lock-stop position. 3. Lower front and slide back into the oven. Never cover an entire rack with amuminum foil or prance foil on the oven bottom. Baking results wiii be affected and damage may occur to the oven bottom. Rack Positions RACK 7 (highest position): [ _ _-_ Fbrooriltionagsttihnign, bnroena-dfaottry _I_ _ fRoAoCdsK.6: Usedformost _ _3 broiling. RACK 5: For two rack baking. Two Rack Baking OBveon ttom RACK 4: Used for most baked goods on a cookie sheet or jelly roll pan, fruit pies, or frozen convenience foods. Also use for broiling chicken pieces. RACK :3: For casseroles, baking loaves of bread, bundt cakes or custard pies. cont. 13

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G
Oven
Vent
When the oven is hl use the area near the vent may become
hot enough to cause burns. Never Mock the vent opening.
The oven
vent is located
below the backguard
vent
shield
on your
range.
OVEN
VENT
LOCATION
Do not prince
pHasticsnear the
vent opening as
heat from the vent
couM distort or
meg the pHastic=
Oven
Light
Press the Oven Light switch on the controHpaneHto
turn the oven Highton and off=The oven Hightis onHy
activated by this switch.
Oven
Licht
Oven
Bottom
Protect oven bottom against spiHovers,especially acidic or
sugary spills, as they may discolor the porcelain enamel. Use
the correct pan size to avoid spillovers and boilovers. Do not
place utensils
or aluminum
foil
directly
on the oven
bottom.
Oven Racks
,
Do not attempt to change the lack position when the oven
is hot,
Do not use the oven for storing food Or cookware.
The oven has two racks. All racks are designed with a lock-
stop edge.
To
remove:
1. Pull rack straight out until it
stops at the lock-stop
position.
2.
Lift up on the front of the
rack and pull out.
To replace:
1. Place rack on the rack support in the oven.
2. Tilt the front end up slightly. Slide rack back until it clears
the lock-stop position.
3.
Lower front and slide back into the oven.
Never
cover
an
entire
rack
with
amuminum
foil
or prance
foil
on
the
oven
bottom.
Baking
results
wiii
be affected
and
damage
may
occur
to
the
oven
bottom.
Rack
Positions
RACK 7 (highest position):
[ _ _-_
For toasting bread or
_I_
broiling thin, non-fatty
_
foods.
RACK6:
Usedformost
_
_
3
broiling.
Oven
RACK 5: For two rack
Bottom
Two Rack
Baking
baking.
RACK 4: Used for most baked goods on a cookie sheet or
jelly roll pan, fruit pies, or frozen convenience foods. Also use
for broiling chicken pieces.
RACK :3: For casseroles, baking loaves of bread, bundt cakes
or custard pies.
cont.
13