Maytag MER5555QAQ Use and Care Guide - Page 15

Baking, Layer, Cakes, on Two, Racks

Page 15 highlights

RACK 2: Used for roasting smaHHcuts of meat, frozen pies, dessert souffles or angeHfood cake, AHsouse for two rack baking, RACK 1: Used for roasting Hargecuts of meat and pouHtry, Oven Bottom: PHaceoven rack on raised sides of oven bottom, Use for additionaH space when cooking Harge oven meaHs, MULTmPLE RACK COOKmNG: Two rack: Use rack positions 2 and 5, Baking Layer Cakes on Two Racks For best resuHtswhen baking cakes on two racks, use racks 2 and 4, PHacethe cakes on the rack as shown, 14

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RACK 2: Used for roasting smaHH
cuts of meat, frozen pies,
dessert souffles or angeHfood cake, AHsouse for two rack
baking,
RACK 1: Used for roasting Hargecuts of meat and pouHtry,
Oven Bottom:
PHaceoven rack on
raised sides of oven bottom, Use for
additionaH space when cooking Harge
oven
meaHs,
MULTmPLE RACK
COOKmNG: Two
rack:
Use rack positions 2 and 5,
Baking
Layer
Cakes
on Two
Racks
For best resuHtswhen baking cakes on two racks, use racks 2
and 4,
PHacethe cakes on the rack asshown,
14