Maytag MER5775RAB Use and Care Guide - Page 14

@ grease from fatty foods may ignite, !fa fire shouHdoccur, chose the oven door and turn the oven OFF. if the fire does not extinguish, DO NOT put water on the fire. Use baking soda, dry chemicaHor fire extinguisher to smother the fire. To set Broil: 1. To begh, press the Broil pad. , BROIL flashes. , SEt is dispHayed. 2. Press the More+ pad to set HI broiHor press the Less- pad to set LO broik , HI or LO wiHHbe dispHayed. , SeHectHI broil (550° F} for normaHbroiHing.SeHect LO broil (450° F} for How-temperature broiHingof Honger cooking foods such as pouHtry. 3. After four seconds, the oven wiHHstart. , BROIL wiHHremain Hit. B_'oiH[_g Cha_: FOODS POSITION 4. For optimum browning, preheat broil dement for 3-4 minutes before adding food. 5. Place food in the oven. Leave oven door open about four inches (the first stop}. 6. Turn meat once about halfway through cooking. 7. When food is cooked, press the CANCEL pad. Remove food and broiler pan from the DYe n. . The time of day wiHHreappear in the dispHay. Broi Notes: , For best results when broiling, use a pan designed for broiling. , Expect broil times to increase and browning to be slightly lighter if appliance is installed on a 208-volt circuit. , HI is used for most broiling. Use LO broil when broiling longer cooking foods. The lower temperature allows food to cook to the well done stage without excessive browning. . To chanffe eve# temperature dur#lff broffi#ff, press the Broil pad and then the More+ or Less- pad to switch between LO and HI broil , BroiHtimes may be Hongerwhen the HowerbroiHing temperature is seHected. , Most foods shouHdbe turned halfway through broiHing time. , For additionaH broiHingtips and temperatures, refer to the "Cooking Made SimpHe"bookHet. APPROX; TIME FIRST SIDE APPROX. TIME _ SECOND SIDE Beef Steak, 1" thick, Medium 6 WeHH 6 Hamburgers, 3/4" thick, WeHH 6or7 8 minutes 10 minutes 9 minutes Pork Bacon Chops, 1" Ham SHice 6 6 - 10 minutes 6 10 - 11 minutes 6 5 minutes Poultry Breast HaHves LO BroiH 15 minutes Seafood Fish Steaks, buttered, 1" thick Lobster Tails, 3-4 oz. each 10- 15 minutes 7 - 10 minutes Note: This chart is a suggested guide. The times may vary with the food being cooked. 13 7- 12 minutes 8- 14 minutes 6 - 9 minutes (no turning} 12 - 14 minutes 3 - 7 minutes LO Broil 15 - 25 minutes (no turning} (no turning}