Thermador PRG304GH User Manual - Page 2

Table of Contents - manual

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Table of Contents About this Manual 1 How this Manual Is Organized 1 Introduction 1 Safety 2 IMPORTANT SAFETY INSTRUCTIONS 2 SAFETY PRACTICES TO AVOID PERSONAL INJURY 4 Before You Begin 7 Before Using Your Range for the First Time . . 7 Description 9 Model and Parts Identification - 48" Range . . 9 Model and Parts Identification - 36" Range . 10 Model and Parts Identification - 30" Range . 10 Using the Cooktop 11 Cookware Recommendations 15 Specialty Cookware 16 Cooking Recommendations 16 Surface Burner Cooking Recommendations . 17 Using the Electric Griddle 19 Griddle Cooking Recommendations 20 Using the Oven 20 Bake 20 Convection 21 Setting Bake/Convection Bake/ Extended Bake 23 Other Uses of Bake 24 Baking Recommendations 25 Broil 26 Setting Broil 26 Broiling and Roasting Recommendations . . . 27 Care and Maintenance 28 Range Cleaning 28 Cleaning Recommendations 28 Do-It-Yourself Maintenance 33 Before Calling For Service . . . 34 STATEMENT OF LIMITED PRODUCT WARRANTY 35 This Thermador Appliance is made by BSH Home Appliances Corporation 5551 McFadden Ave. Huntington Beach, CA 92649 Questions? 1-800-735-4328 www.thermador.com We look forward to hearing from you!

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Table of Contents
Questions?
1-800-735-4328
www.thermador.com
We look forward to hearing from you!
This Thermador Appliance is made by
BSH Home Appliances Corporation
5551 McFadden Ave.
Huntington Beach, CA 92649
About this Manual
. . . . . . . . . . 1
How this Manual Is Organized . . . . . . . . . . . . . . 1
Introduction
. . . . . . . . . . . . . . . 1
Safety . . . . . . . . . . . . . . . . . . . . . 2
IMPORTANT SAFETY INSTRUCTIONS . . . . . . . 2
SAFETY PRACTICES TO AVOID
PERSONAL INJURY
. . . . . . . . . . . . . . . . . . . . . . 4
Before You Begin . . . . . . . . . . . 7
Before Using Your Range for the First Time
. . 7
Description
. . . . . . . . . . . . . . . . 9
Model and Parts Identification — 48” Range . . 9
Model and Parts Identification — 36” Range . 10
Model and Parts Identification — 30” Range . 10
Using the Cooktop . . . . . . . . . 11
Cookware Recommendations . . . . . . . . . . . . . 15
Specialty Cookware
. . . . . . . . . . . . . . . . . . . . . 16
Cooking Recommendations
. . . . . . . . . . . . . . 16
Surface Burner Cooking Recommendations . 17
Using the Electric Griddle
. . . . . . . . . . . . . . . . 19
Griddle Cooking Recommendations . . . . . . . . 20
Using the Oven
. . . . . . . . . . . .20
Bake
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Convection . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
Setting Bake/Convection Bake/
Extended Bake . . . . . . . . . . . . . . . . . . . . . . . . . .23
Other Uses of Bake . . . . . . . . . . . . . . . . . . . . . .24
Baking Recommendations . . . . . . . . . . . . . . . .25
Broil
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Setting Broil . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
Broiling and Roasting Recommendations
. . .27
Care and Maintenance . . . . . . .28
Range Cleaning . . . . . . . . . . . . . . . . . . . . . . . . .28
Cleaning Recommendations
. . . . . . . . . . . . . .28
Do-It-Yourself Maintenance
. . . . . . . . . . . . . . .33
Before Calling For Service
. . .34
STATEMENT OF LIMITED PRODUCT
WARRANTY
. . . . . . . . . . . . . . . . . . . . . . . . . . . .35