Hamilton Beach 29880 Use And Care - Page 15

840106600 ENv02.qxd 12/16/02 5:16 PM Page 15 Dough Only (Program 7) Dinner Rolls 1 cup milk 1⁄4 cup butter, room temperature 1 egg, slightly beaten 1⁄4 cup sugar 1 teaspoon salt 4 cups all-purpose flour 2 teaspoons bread machine yeast At the end of the dough program, remove the dough from the bread machine. Press and hold START/CANCEL for several seconds to end the program. Place on floured counter. Grease a 9x13-inch baking pan. Cut dough in half, then divide each half into 8 pieces. Place in greased pan. Let rise until almost double in size, about 45 minutes. Bake at 375ºF for 15 to 20 minutes or until done. Makes 16 rolls. Pizza Crust 1 cup water 1 teaspoon salt 1 tablespoon vegetable oil 3 cups bread flour 2 teaspoons bread machine yeast At the end of the dough program, remove the dough from the bread machine. Press and hold START/CANCEL for several seconds to end the program. Place dough on floured counter and let the dough rest for 10 minutes. Shape into a 15to 16-inch round pizza pan. Add favorite pizza ingredients. Bake at 475ºF for 20 to 25 minutes or until done. Makes one 16-inch pizza. Focaccia Dough: 1 cup water 1 teaspoon salt 1 teaspoon sugar 31⁄4 cups bread flour 2 teaspoons bread machine yeast Toppings: 1 to 2 tablespoons cornmeal 2 tablespoons olive oil 3 tablespoons fresh basil, coarsely chopped 1⁄4 cup grated Parmesan cheese At the end of the dough program, remove the dough from the bread machine. Press and hold START/CANCEL for several seconds to end the program. Place dough on floured counter and let the dough rest for 10 minutes. Sprinkle cornmeal on a jelly roll pan or cookie sheet. Roll dough into a large rectangle. Place rectangle onto pan. Using your fingers, make dents in the dough about 1 to 2 inches apart. Drizzle oil over top of dough. Let rise 30 to 45 minutes. Sprinkle dough with basil and cheese. Bake at 400ºF for 20 to 25 minutes. Makes 1 focaccia. 15